Eagle Group  |  MFG #: CDTR-48-16/3  | Item #: 358691

Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,056.35 $3,327.00

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  • Durable 16/304 stainless steel top for long-lasting use
  • 48"W x 30"D x 43-1/2"H overall dimensions
  • 8"H backsplash prevents wall splashes
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The Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is an industrial-grade dishtable crafted for efficient kitchen operations, catering to the needs of various food service environments. With a straight design for left-to-right operation, this dishtable measures a compact 48 inches in width, 30 inches in depth, and stands at 43-1/2 inches in height, making it suitable for optimizing space in commercial kitchens. Its top is made from 16/304 stainless steel, known for its durability and resistance to corrosion, ensuring long-lasting performance. An 8-inch high backsplash prevents spills and splashes, maintaining a clean workspace. The table's raised rolled edges on the front and side add an extra layer of safety and convenience by containing potential spills. Supporting this robust structure are galvanized legs and crossbracing, providing a stable foundation that withstands daily usage. Additionally, the adjustable metal feet allow for leveling on uneven surfaces, enhancing stability. This product is NSF certified, confirming its compliance with strict standards for public health protection. The Eagle CDTR-48-16/3 dishtable is ideal for restaurants, catering services, and other food service operations seeking a reliable and efficient solution for their dish handling needs.

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Product Description

The Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is an industrial-grade dishtable crafted for efficient kitchen operations, catering to the needs of various food service environments. With a straight design for left-to-right operation, this dishtable measures a compact 48 inches in width, 30 inches in depth, and stands at 43-1/2 inches in height, making it suitable for optimizing space in commercial kitchens. Its top is made from 16/304 stainless steel, known for its durability and resistance to corrosion, ensuring long-lasting performance. An 8-inch high backsplash prevents spills and splashes, maintaining a clean workspace. The table's raised rolled edges on the front and side add an extra layer of safety and convenience by containing potential spills. Supporting this robust structure are galvanized legs and crossbracing, providing a stable foundation that withstands daily usage. Additionally, the adjustable metal feet allow for leveling on uneven surfaces, enhancing stability. This product is NSF certified, confirming its compliance with strict standards for public health protection. The Eagle CDTR-48-16/3 dishtable is ideal for restaurants, catering services, and other food service operations seeking a reliable and efficient solution for their dish handling needs.

Product information

Technical specs
Manufacturer Eagle Group
Model Number CDTR-48-16/3
Manufacturer Part # CDTR-48-16/3
Width (side - side) OA 37" - 48"
Stainless Series 300 Series
Direction Left To Right
Leg Type Galvanized Legs
Splash Height 8"H Splash
Stainless Gauge 16 Gauge
Height 43.5"
Width 48"
Depth 30"
Weight 63 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,056.35 $3,327.00

The Eagle CDTR-48-16/3 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is an industrial-grade dishtable crafted for efficient kitchen operations, catering to the needs of various food service environments. With a straight design for left-to-right operation, this dishtable measures a compact 48 inches in width, 30 inches in depth, and stands at 43-1/2 inches in height, making it suitable for optimizing space in commercial kitchens. Its top is made from 16/304 stainless steel, known for its durability and resistance to corrosion, ensuring long-lasting performance. An 8-inch high backsplash prevents spills and splashes, maintaining a clean workspace. The table's raised rolled edges on the front and side add an extra layer of safety and convenience by containing potential spills. Supporting this robust structure are galvanized legs and crossbracing, providing a stable foundation that withstands daily usage. Additionally, the adjustable metal feet allow for leveling on uneven surfaces, enhancing stability. This product is NSF certified, confirming its compliance with strict standards for public health protection. The Eagle CDTR-48-16/3 dishtable is ideal for restaurants, catering services, and other food service operations seeking a reliable and efficient solution for their dish handling needs.

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