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Eagle CDTR-48-16/4 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: CDTR-48-16/4  |  Item #: 358692
$956.48 $3,122.00

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  • Durable 16/430 stainless steel ensures longevity
  • 48"W x 30"D x 43-1/2"H overall size fits various spaces
  • Left-to-right operation for enhanced workflow
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Description

Specifications

Reviews

Certifications

The Eagle CDTR-48-16/4 Clean Dishtable Straight Design 48"W x 30"D x 43-1/2"H Overall is an expertly crafted piece of kitchen equipment, designed to streamline dishware handling operations in commercial environments. Featuring a straight design with left-to-right operation, this dishtable is meticulously constructed with a 16/430 stainless steel top, offering superior durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8"H backsplash is included to safeguard walls from water damage and ensure cleanliness in the dishwashing area. The design boasts raised rolled edges on the front and sides, adding an additional layer of safety and spill prevention. The table is supported by galvanized legs and crossbracing, contributing to its robust structure and stability. Additionally, it is equipped with adjustable metal feet, allowing for customization to suit various flooring conditions. With its NSF certification, the Eagle CDTR-48-16/4 meets essential public health and safety standards, making it a reliable choice for foodservice operations, from bustling restaurants to institutional kitchens, that require efficient and durable dish handling solutions.

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Product Description

The Eagle CDTR-48-16/4 Clean Dishtable Straight Design 48"W x 30"D x 43-1/2"H Overall is an expertly crafted piece of kitchen equipment, designed to streamline dishware handling operations in commercial environments. Featuring a straight design with left-to-right operation, this dishtable is meticulously constructed with a 16/430 stainless steel top, offering superior durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8"H backsplash is included to safeguard walls from water damage and ensure cleanliness in the dishwashing area. The design boasts raised rolled edges on the front and sides, adding an additional layer of safety and spill prevention. The table is supported by galvanized legs and crossbracing, contributing to its robust structure and stability. Additionally, it is equipped with adjustable metal feet, allowing for customization to suit various flooring conditions. With its NSF certification, the Eagle CDTR-48-16/4 meets essential public health and safety standards, making it a reliable choice for foodservice operations, from bustling restaurants to institutional kitchens, that require efficient and durable dish handling solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CDTR-48-16/4 Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$956.48 $3,122.00

The Eagle CDTR-48-16/4 Clean Dishtable Straight Design 48"W x 30"D x 43-1/2"H Overall is an expertly crafted piece of kitchen equipment, designed to streamline dishware handling operations in commercial environments. Featuring a straight design with left-to-right operation, this dishtable is meticulously constructed with a 16/430 stainless steel top, offering superior durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8"H backsplash is included to safeguard walls from water damage and ensure cleanliness in the dishwashing area. The design boasts raised rolled edges on the front and sides, adding an additional layer of safety and spill prevention. The table is supported by galvanized legs and crossbracing, contributing to its robust structure and stability. Additionally, it is equipped with adjustable metal feet, allowing for customization to suit various flooring conditions. With its NSF certification, the Eagle CDTR-48-16/4 meets essential public health and safety standards, making it a reliable choice for foodservice operations, from bustling restaurants to institutional kitchens, that require efficient and durable dish handling solutions.

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