Eagle Group  |  MFG #: CDTR-60-16/3-X  | Item #: 538779

Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

$832.51 $2,622.00

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  • 60"W x 30"D x 43-1/2"H overall for ample work space
  • 16/304 stainless steel top ensures durability
  • 8"H backsplash helps keep walls clean
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The Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of kitchen equipment tailored for efficient dish handling and cleaning operations. Its straight design and left-to-right operation streamline workflow in commercial kitchens, making it a valuable asset for food service establishments. The table features a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8" high backsplash prevents spills and splashes from affecting surrounding areas, while the raised rolled edges on the front and sides enhance safety by reducing sharp edges. The structure is supported by galvanized legs and crossbracing, which provide stability and robustness. Adjustable metal feet accommodate uneven surfaces, ensuring the table remains level during use. This dishtable is NSF certified, affirming its compliance with strict public health and safety regulations. Its design and specifications make it suitable for a variety of market segments, including restaurants, cafeterias, and institutional kitchens, where efficiency and hygiene are paramount. This combination of practical design and high-quality materials ensures that the Eagle CDTR-60-16/3-X is a reliable choice for any commercial kitchen seeking to optimize their dishwashing area.

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Product Description

The Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of kitchen equipment tailored for efficient dish handling and cleaning operations. Its straight design and left-to-right operation streamline workflow in commercial kitchens, making it a valuable asset for food service establishments. The table features a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8" high backsplash prevents spills and splashes from affecting surrounding areas, while the raised rolled edges on the front and sides enhance safety by reducing sharp edges. The structure is supported by galvanized legs and crossbracing, which provide stability and robustness. Adjustable metal feet accommodate uneven surfaces, ensuring the table remains level during use. This dishtable is NSF certified, affirming its compliance with strict public health and safety regulations. Its design and specifications make it suitable for a variety of market segments, including restaurants, cafeterias, and institutional kitchens, where efficiency and hygiene are paramount. This combination of practical design and high-quality materials ensures that the Eagle CDTR-60-16/3-X is a reliable choice for any commercial kitchen seeking to optimize their dishwashing area.

Product information

Technical specs
Manufacturer Eagle Group
Model Number CDTR-60-16/3-X
Manufacturer Part # CDTR-60-16/3-X
Leg Type Galvanized Legs
Direction Left To Right
Stainless Series 300 Series
Splash Height 8"H Splash
Stainless Gauge 16 Gauge
Width (side - side) OA 49" - 60"
Height 43.5"
Width 60"
Depth 30"
Weight 77 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

$832.51 $2,622.00

The Eagle CDTR-60-16/3-X Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of kitchen equipment tailored for efficient dish handling and cleaning operations. Its straight design and left-to-right operation streamline workflow in commercial kitchens, making it a valuable asset for food service establishments. The table features a 16-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion, which is crucial for maintaining hygiene standards. An 8" high backsplash prevents spills and splashes from affecting surrounding areas, while the raised rolled edges on the front and sides enhance safety by reducing sharp edges. The structure is supported by galvanized legs and crossbracing, which provide stability and robustness. Adjustable metal feet accommodate uneven surfaces, ensuring the table remains level during use. This dishtable is NSF certified, affirming its compliance with strict public health and safety regulations. Its design and specifications make it suitable for a variety of market segments, including restaurants, cafeterias, and institutional kitchens, where efficiency and hygiene are paramount. This combination of practical design and high-quality materials ensures that the Eagle CDTR-60-16/3-X is a reliable choice for any commercial kitchen seeking to optimize their dishwashing area.

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