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Eagle CDTR-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: CDTR-96-16/3-X  |  Item #: 538783
$974.87 $3,182.00

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  • 96"W x 30"D x 43-1/2"H overall dimensions
  • Durable 16/304 stainless steel top
  • 8"H backsplash for splash protection
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Description

Specifications

Reviews

Certifications

The Eagle CDTR-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a robust and meticulously designed piece of equipment essential for efficient dish management in commercial kitchens. Featuring a straight design with dimensions of 96 inches in width, 30 inches in depth, and 43-1/2 inches in height overall, this dishtable is engineered for left-to-right operation, providing seamless workflow integration. Constructed with a high-quality 16-gauge, 304 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty usage. The 8-inch high backsplash prevents water and debris from spilling over, maintaining cleanliness and enhancing sanitation. The raised rolled edges on the front and side add an additional layer of safety, preventing sharp edges and facilitating easy cleaning. Supported by galvanized legs and crossbracing, this dishtable is built to withstand rigorous daily use, while the adjustable metal feet allow for stable placement on uneven surfaces. NSF certification signifies adherence to strict public health standards, ensuring a safe and sanitary environment. The Eagle CDTR-96-16/3-X is a versatile solution suitable for any food service operation, delivering functionality and reliability in busy commercial settings.

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Product Description

The Eagle CDTR-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a robust and meticulously designed piece of equipment essential for efficient dish management in commercial kitchens. Featuring a straight design with dimensions of 96 inches in width, 30 inches in depth, and 43-1/2 inches in height overall, this dishtable is engineered for left-to-right operation, providing seamless workflow integration. Constructed with a high-quality 16-gauge, 304 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty usage. The 8-inch high backsplash prevents water and debris from spilling over, maintaining cleanliness and enhancing sanitation. The raised rolled edges on the front and side add an additional layer of safety, preventing sharp edges and facilitating easy cleaning. Supported by galvanized legs and crossbracing, this dishtable is built to withstand rigorous daily use, while the adjustable metal feet allow for stable placement on uneven surfaces. NSF certification signifies adherence to strict public health standards, ensuring a safe and sanitary environment. The Eagle CDTR-96-16/3-X is a versatile solution suitable for any food service operation, delivering functionality and reliability in busy commercial settings.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CDTR-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall

$974.87 $3,182.00

The Eagle CDTR-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall is a robust and meticulously designed piece of equipment essential for efficient dish management in commercial kitchens. Featuring a straight design with dimensions of 96 inches in width, 30 inches in depth, and 43-1/2 inches in height overall, this dishtable is engineered for left-to-right operation, providing seamless workflow integration. Constructed with a high-quality 16-gauge, 304 stainless steel top, it ensures durability and resistance to corrosion, making it ideal for heavy-duty usage. The 8-inch high backsplash prevents water and debris from spilling over, maintaining cleanliness and enhancing sanitation. The raised rolled edges on the front and side add an additional layer of safety, preventing sharp edges and facilitating easy cleaning. Supported by galvanized legs and crossbracing, this dishtable is built to withstand rigorous daily use, while the adjustable metal feet allow for stable placement on uneven surfaces. NSF certification signifies adherence to strict public health standards, ensuring a safe and sanitary environment. The Eagle CDTR-96-16/3-X is a versatile solution suitable for any food service operation, delivering functionality and reliability in busy commercial settings.

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