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Eagle CFNP2840-2-18L-48TR Spec-Master® FNP Series Prep Sink Two Compartment

Eagle Group  |  MFG #: CFNP2840-2-18L-48TR  |  Item #: 360230
$5,650.97 $18,445.00

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  • Two deep compartments for versatile prep work
  • 14/304 stainless steel for durability and hygiene
  • Coved corners for easy cleaning and maintenance
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Description

Specifications

Reviews

Certifications

The Eagle CFNP2840-2-18L-48TR Spec-Master® FNP Series Prep Sink Two Compartment is a versatile and durable solution designed for commercial kitchens and food preparation areas. Constructed from high-quality 14/304 stainless steel, this prep sink features two robust compartments with coved corners, ensuring both durability and ease of cleaning. Each compartment measures 28 inches in width, 20 inches in depth, and 14 inches in height, providing ample space for various kitchen tasks. The sink includes a 48-inch deep prep area on the right side, equipped with a 6-inch slanted trough and two flush nozzles, enhancing its utility for efficient food preparation. A 9-1⁄2-inch high backsplash with a 1-inch upturn and tile edge offers added protection against splashes, maintaining cleanliness within the workspace. Built for stability, the sink stands on stainless steel legs with stainless steel gussets, crossbracing, and adjustable stainless steel bullet feet, ensuring a secure and level setup. NSF certification guarantees compliance with food safety standards, making it an ideal choice for food service operations seeking reliability and functionality in their equipment.

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Product Description

The Eagle CFNP2840-2-18L-48TR Spec-Master® FNP Series Prep Sink Two Compartment is a versatile and durable solution designed for commercial kitchens and food preparation areas. Constructed from high-quality 14/304 stainless steel, this prep sink features two robust compartments with coved corners, ensuring both durability and ease of cleaning. Each compartment measures 28 inches in width, 20 inches in depth, and 14 inches in height, providing ample space for various kitchen tasks. The sink includes a 48-inch deep prep area on the right side, equipped with a 6-inch slanted trough and two flush nozzles, enhancing its utility for efficient food preparation. A 9-1⁄2-inch high backsplash with a 1-inch upturn and tile edge offers added protection against splashes, maintaining cleanliness within the workspace. Built for stability, the sink stands on stainless steel legs with stainless steel gussets, crossbracing, and adjustable stainless steel bullet feet, ensuring a secure and level setup. NSF certification guarantees compliance with food safety standards, making it an ideal choice for food service operations seeking reliability and functionality in their equipment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CFNP2840-2-18L-48TR Spec-Master® FNP Series Prep Sink Two Compartment

$5,650.97 $18,445.00

The Eagle CFNP2840-2-18L-48TR Spec-Master® FNP Series Prep Sink Two Compartment is a versatile and durable solution designed for commercial kitchens and food preparation areas. Constructed from high-quality 14/304 stainless steel, this prep sink features two robust compartments with coved corners, ensuring both durability and ease of cleaning. Each compartment measures 28 inches in width, 20 inches in depth, and 14 inches in height, providing ample space for various kitchen tasks. The sink includes a 48-inch deep prep area on the right side, equipped with a 6-inch slanted trough and two flush nozzles, enhancing its utility for efficient food preparation. A 9-1⁄2-inch high backsplash with a 1-inch upturn and tile edge offers added protection against splashes, maintaining cleanliness within the workspace. Built for stability, the sink stands on stainless steel legs with stainless steel gussets, crossbracing, and adjustable stainless steel bullet feet, ensuring a secure and level setup. NSF certification guarantees compliance with food safety standards, making it an ideal choice for food service operations seeking reliability and functionality in their equipment.

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