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Eagle CLCHRB-48-NG RedHots® Chef Line® Charbroiler Gas Countertop

Eagle Group  |  MFG #: CLCHRB-48-NG  |  Item #: 358591
$4,699.69 $15,340.00

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  • 160,000 BTU high-performance cooking power
  • Stainless steel radiants for even heat distribution
  • Adjustable heavy-duty cast iron grates
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Description

Specifications

Reviews

Certifications

The Eagle CLCHRB-48-NG RedHots® Chef Line® Charbroiler Gas Countertop is a high-performance cooking appliance designed for professional kitchens requiring robust and efficient grilling solutions. Featuring a substantial 48-inch width, this charbroiler is equipped with stainless steel radiants that ensure even heat distribution across the cooking surface. The unit is powered by natural gas and boasts an impressive output of 160,000 BTU, making it suitable for high-demand cooking environments. The charbroiler includes adjustable heavy-duty cast iron grates that accommodate various cooking techniques, while the 45-degree angled manual controls provide precise temperature management with a valve every 12 inches. The design incorporates a bullnose front edge and a protective 4-inch stainless steel side and rear splash, enhancing both user safety and ease of cleaning. Additionally, the charbroiler comes with two 14-quart polished stainless steel grease pans featuring baffles to efficiently capture drippings, further streamlining maintenance. Certified by NSF and cULus, this product adheres to stringent safety and sanitation standards, making it a reliable choice for diverse food service operations, from bustling restaurants to catering services seeking a durable and high-capacity charbroiling solution.

More Details

Product Description

The Eagle CLCHRB-48-NG RedHots® Chef Line® Charbroiler Gas Countertop is a high-performance cooking appliance designed for professional kitchens requiring robust and efficient grilling solutions. Featuring a substantial 48-inch width, this charbroiler is equipped with stainless steel radiants that ensure even heat distribution across the cooking surface. The unit is powered by natural gas and boasts an impressive output of 160,000 BTU, making it suitable for high-demand cooking environments. The charbroiler includes adjustable heavy-duty cast iron grates that accommodate various cooking techniques, while the 45-degree angled manual controls provide precise temperature management with a valve every 12 inches. The design incorporates a bullnose front edge and a protective 4-inch stainless steel side and rear splash, enhancing both user safety and ease of cleaning. Additionally, the charbroiler comes with two 14-quart polished stainless steel grease pans featuring baffles to efficiently capture drippings, further streamlining maintenance. Certified by NSF and cULus, this product adheres to stringent safety and sanitation standards, making it a reliable choice for diverse food service operations, from bustling restaurants to catering services seeking a durable and high-capacity charbroiling solution.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CLCHRB-48-NG RedHots® Chef Line® Charbroiler Gas Countertop

$4,699.69 $15,340.00

The Eagle CLCHRB-48-NG RedHots® Chef Line® Charbroiler Gas Countertop is a high-performance cooking appliance designed for professional kitchens requiring robust and efficient grilling solutions. Featuring a substantial 48-inch width, this charbroiler is equipped with stainless steel radiants that ensure even heat distribution across the cooking surface. The unit is powered by natural gas and boasts an impressive output of 160,000 BTU, making it suitable for high-demand cooking environments. The charbroiler includes adjustable heavy-duty cast iron grates that accommodate various cooking techniques, while the 45-degree angled manual controls provide precise temperature management with a valve every 12 inches. The design incorporates a bullnose front edge and a protective 4-inch stainless steel side and rear splash, enhancing both user safety and ease of cleaning. Additionally, the charbroiler comes with two 14-quart polished stainless steel grease pans featuring baffles to efficiently capture drippings, further streamlining maintenance. Certified by NSF and cULus, this product adheres to stringent safety and sanitation standards, making it a reliable choice for diverse food service operations, from bustling restaurants to catering services seeking a durable and high-capacity charbroiling solution.

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