Eagle CLCHRBL-36-NG RedHots® Chef Line® Charbroiler Gas Countertop

The Eagle CLCHRBL-36-NG RedHots® Chef Line® Charbroiler is a high-performance gas countertop unit designed for efficient and versatile cooking in commercial kitchens. With a width of 36 inches, this charbroiler is perfect for establishments that require robust cooking equipment without sacrificing space. It features lava rocks, with one 4-pound bag per burner, enhancing heat distribution and flavor. The adjustable heavy-duty cast iron grates provide flexibility for various cooking needs, while the 45-degree angled manual controls ensure precise temperature management, with a valve every 12 inches. The charbroiler boasts a bullnose front edge, adding to its sleek design, and a spacious 24-quart polished stainless steel grease pan with baffles for efficient waste management. Constructed with 4-inch stainless steel sides and rear splash, it protects surrounding surfaces from splatters. The heavy-duty cast metal adjustable legs with flanged feet offer stability and adjustability to suit different counter heights. With a powerful output of 96,000 BTU, the charbroiler ensures rapid heating and consistent cooking results. NSF and cULus certifications confirm its compliance with safety and sanitation standards, making it a reliable choice for various segments in the foodservice industry, from restaurants to catering operations seeking dependable and efficient cooking solutions.