Eagle CLCHRBL-36-NG RedHots® Chef Line® Charbroiler Gas Countertop
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- Powerful 96,000 BTU output for efficient cooking
- 36" wide with lava rocks for even heat distribution
- Heavy-duty cast iron grates for durability
- View More Details
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The Eagle CLCHRBL-36-NG RedHots® Chef Line® Charbroiler is a high-performance gas countertop unit designed for efficient and versatile cooking in commercial kitchens. With a width of 36 inches, this charbroiler is perfect for establishments that require robust cooking equipment without sacrificing space. It features lava rocks, with one 4-pound bag per burner, enhancing heat distribution and flavor. The adjustable heavy-duty cast iron grates provide flexibility for various cooking needs, while the 45-degree angled manual controls ensure precise temperature management, with a valve every 12 inches. The charbroiler boasts a bullnose front edge, adding to its sleek design, and a spacious 24-quart polished stainless steel grease pan with baffles for efficient waste management. Constructed with 4-inch stainless steel sides and rear splash, it protects surrounding surfaces from splatters. The heavy-duty cast metal adjustable legs with flanged feet offer stability and adjustability to suit different counter heights. With a powerful output of 96,000 BTU, the charbroiler ensures rapid heating and consistent cooking results. NSF and cULus certifications confirm its compliance with safety and sanitation standards, making it a reliable choice for various segments in the foodservice industry, from restaurants to catering operations seeking dependable and efficient cooking solutions.
Product Description
The Eagle CLCHRBL-36-NG RedHots® Chef Line® Charbroiler is a high-performance gas countertop unit designed for efficient and versatile cooking in commercial kitchens. With a width of 36 inches, this charbroiler is perfect for establishments that require robust cooking equipment without sacrificing space. It features lava rocks, with one 4-pound bag per burner, enhancing heat distribution and flavor. The adjustable heavy-duty cast iron grates provide flexibility for various cooking needs, while the 45-degree angled manual controls ensure precise temperature management, with a valve every 12 inches. The charbroiler boasts a bullnose front edge, adding to its sleek design, and a spacious 24-quart polished stainless steel grease pan with baffles for efficient waste management. Constructed with 4-inch stainless steel sides and rear splash, it protects surrounding surfaces from splatters. The heavy-duty cast metal adjustable legs with flanged feet offer stability and adjustability to suit different counter heights. With a powerful output of 96,000 BTU, the charbroiler ensures rapid heating and consistent cooking results. NSF and cULus certifications confirm its compliance with safety and sanitation standards, making it a reliable choice for various segments in the foodservice industry, from restaurants to catering operations seeking dependable and efficient cooking solutions.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | CLCHRBL-36-NG |
Manufacturer Part # | CLCHRBL-36-NG |
Heating Source | Lava Rocks |
Control Type | Manual Controls |
Width (side - side) OA | 31 - 36" |
Width | 36" |
Depth | 24.5" |
Weight | 324 lbs |
NSF | Yes |
cULus | Yes |
Certifications
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UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
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NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
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