Eagle CLHP-4-NG RedHots® Chef's Line® Hotplate Counter Unit Gas

Eagle Group  |  MFG #: CLHP-4-NG  |  Item #: 359156
$1,737.42 $5,671.00

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  • High heat output with (4) 25,000 BTU star burners
  • Durable HD cast iron grates for longevity
  • User-friendly 45° angled manual controls
  • View More Details
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The Eagle CLHP-4-NG RedHots® Chef's Line® Hotplate Counter Unit Gas is a powerful, efficient cooking solution designed for commercial kitchens. This unit is 24 inches wide and features four robust 25,000 BTU star burners, delivering a total heat output of 100,000 BTU. Each burner is equipped with heavy-duty cast iron grates, ensuring durability and consistent cooking performance. The hotplate is engineered with 45-degree angled manual controls for ease of use and precise temperature management. For added convenience, the unit includes a full-size polished stainless steel drip pan, facilitating quick and easy cleaning. The aluminized steel base enhances the unit's resistance to high temperatures and corrosion, while the bullnosed edge provides a sleek, polished appearance. The hotplate is supported by 4-5 inch adjustable cast metal legs with flanged feet, ensuring stability on any countertop. Certified by NSF and cULus, this hotplate meets rigorous safety and quality standards, making it suitable for various food service environments. Ideal for restaurants, catering services, and food trucks, the Eagle CLHP-4-NG combines functionality and reliability, making it a valuable tool in professional culinary settings.

More Details

Product Description

The Eagle CLHP-4-NG RedHots® Chef's Line® Hotplate Counter Unit Gas is a powerful, efficient cooking solution designed for commercial kitchens. This unit is 24 inches wide and features four robust 25,000 BTU star burners, delivering a total heat output of 100,000 BTU. Each burner is equipped with heavy-duty cast iron grates, ensuring durability and consistent cooking performance. The hotplate is engineered with 45-degree angled manual controls for ease of use and precise temperature management. For added convenience, the unit includes a full-size polished stainless steel drip pan, facilitating quick and easy cleaning. The aluminized steel base enhances the unit's resistance to high temperatures and corrosion, while the bullnosed edge provides a sleek, polished appearance. The hotplate is supported by 4-5 inch adjustable cast metal legs with flanged feet, ensuring stability on any countertop. Certified by NSF and cULus, this hotplate meets rigorous safety and quality standards, making it suitable for various food service environments. Ideal for restaurants, catering services, and food trucks, the Eagle CLHP-4-NG combines functionality and reliability, making it a valuable tool in professional culinary settings.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Eagle Group

Eagle CLHP-4-NG RedHots® Chef's Line® Hotplate Counter Unit Gas

$1,737.42 $5,671.00

The Eagle CLHP-4-NG RedHots® Chef's Line® Hotplate Counter Unit Gas is a powerful, efficient cooking solution designed for commercial kitchens. This unit is 24 inches wide and features four robust 25,000 BTU star burners, delivering a total heat output of 100,000 BTU. Each burner is equipped with heavy-duty cast iron grates, ensuring durability and consistent cooking performance. The hotplate is engineered with 45-degree angled manual controls for ease of use and precise temperature management. For added convenience, the unit includes a full-size polished stainless steel drip pan, facilitating quick and easy cleaning. The aluminized steel base enhances the unit's resistance to high temperatures and corrosion, while the bullnosed edge provides a sleek, polished appearance. The hotplate is supported by 4-5 inch adjustable cast metal legs with flanged feet, ensuring stability on any countertop. Certified by NSF and cULus, this hotplate meets rigorous safety and quality standards, making it suitable for various food service environments. Ideal for restaurants, catering services, and food trucks, the Eagle CLHP-4-NG combines functionality and reliability, making it a valuable tool in professional culinary settings.