Eagle CP-5 Serving Counter Non-refrigerated Cold Pan 79"W X 22-9/16"D X 35-1/2"H

Eagle Group  |  MFG #: CP-5  |  Item #: 41261
$1,479.76 $4,830.00

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  • Eagle Group CP-5 Serving Counter Non-refrigerated Cold Pan
  • 79"W x 22-9/16"D x 35-1/2"H dimensions
  • 304 stainless steel insulated ice pan
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The Eagle CP-5 Serving Counter Non-refrigerated Cold Pan is a meticulously engineered unit, ideal for various food service environments. Measuring 79 inches wide, 22-9/16 inches deep, and 35-1/2 inches high, it provides ample space for food presentation and service. Constructed with a robust 304 stainless steel insulated ice pan, this serving counter ensures durability and maintains the temperature of its contents effectively. The stainless steel top and body add a sleek aesthetic while offering resistance to corrosion and ease of cleaning. Designed with an open base, it allows for convenient access and storage underneath the counter. The inclusion of a 1-1/2 inch drain facilitates easy drainage and maintenance of the ice pan. Supporting the structure are galvanized legs with non-marking plastic adjustable feet, offering stability and preventing floor damage. This counter is a versatile choice for catering and buffet services, providing a reliable and efficient solution for keeping food items cold and accessible without the need for refrigeration. Its design and features cater to a broad spectrum of industry segments, making it a valuable addition to any professional kitchen setup where non-refrigerated cold storage is required.

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Product Description

The Eagle CP-5 Serving Counter Non-refrigerated Cold Pan is a meticulously engineered unit, ideal for various food service environments. Measuring 79 inches wide, 22-9/16 inches deep, and 35-1/2 inches high, it provides ample space for food presentation and service. Constructed with a robust 304 stainless steel insulated ice pan, this serving counter ensures durability and maintains the temperature of its contents effectively. The stainless steel top and body add a sleek aesthetic while offering resistance to corrosion and ease of cleaning. Designed with an open base, it allows for convenient access and storage underneath the counter. The inclusion of a 1-1/2 inch drain facilitates easy drainage and maintenance of the ice pan. Supporting the structure are galvanized legs with non-marking plastic adjustable feet, offering stability and preventing floor damage. This counter is a versatile choice for catering and buffet services, providing a reliable and efficient solution for keeping food items cold and accessible without the need for refrigeration. Its design and features cater to a broad spectrum of industry segments, making it a valuable addition to any professional kitchen setup where non-refrigerated cold storage is required.


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Eagle Group

Eagle CP-5 Serving Counter Non-refrigerated Cold Pan 79"W X 22-9/16"D X 35-1/2"H

$1,479.76 $4,830.00

The Eagle CP-5 Serving Counter Non-refrigerated Cold Pan is a meticulously engineered unit, ideal for various food service environments. Measuring 79 inches wide, 22-9/16 inches deep, and 35-1/2 inches high, it provides ample space for food presentation and service. Constructed with a robust 304 stainless steel insulated ice pan, this serving counter ensures durability and maintains the temperature of its contents effectively. The stainless steel top and body add a sleek aesthetic while offering resistance to corrosion and ease of cleaning. Designed with an open base, it allows for convenient access and storage underneath the counter. The inclusion of a 1-1/2 inch drain facilitates easy drainage and maintenance of the ice pan. Supporting the structure are galvanized legs with non-marking plastic adjustable feet, offering stability and preventing floor damage. This counter is a versatile choice for catering and buffet services, providing a reliable and efficient solution for keeping food items cold and accessible without the need for refrigeration. Its design and features cater to a broad spectrum of industry segments, making it a valuable addition to any professional kitchen setup where non-refrigerated cold storage is required.