Eagle CP3CB Spec-Master® Stationary Cold Food Table Ice Cooled 48"W

The Eagle CP3CB Spec-Master® Stationary Cold Food Table Ice Cooled 48"W is engineered to meet the diverse needs of the food service industry, offering a specialized solution for cold food preservation. This unit features a 48-inch wide design with a 20" x 6-1/2" deep insulated 304 stainless steel pan, crafted to ensure robust cold retention and durability. The pan is equipped with a 1" IPS drain connection, facilitating efficient water drainage and maintenance. The table's top is constructed from stainless steel, providing a hygienic and resilient surface, complemented by a 20-gauge stainless steel enclosed base for additional structural integrity. The sliding doors, made from 22-gauge 430 stainless steel, offer easy access while maintaining the unit's sleek appearance. The 1-5/8" OD stainless steel legs with adjustable bullet feet ensure stability and adaptability to uneven surfaces. Certified by the NSF, this cold food table adheres to rigorous public health and safety standards, making it an excellent choice for commercial kitchens, catering services, and buffet establishments. Its design prioritizes efficiency and reliability, catering to professionals who require consistent performance in a high-pressure environment.