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Eagle Group  |  MFG #: CWS5-18L-7  | Item #: 41580

Eagle CWS5-18L-7 1800 Series Underbar Cocktail Workstation 60"W X 20"D With 7-circuit Cold Plate

$3,085.75 $10,072.00

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  • Eagle CWS5-18L-7 1800 Series Workstation
  • 60"W x 20"D with 7-circuit cold plate
  • 24" x 8" deep ice bin, 75 lb. capacity
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Description

Specifications

Warranty

Reviews

Certifications

The Eagle CWS5-18L-7 1800 Series Underbar Cocktail Workstation is a meticulously designed piece of equipment catering to diverse needs within the beverage and hospitality industry. With dimensions of 60"W x 20"D, this workstation is compact yet efficient, featuring a 7-circuit cold plate integral to its design, enhancing its cooling capabilities. The unit boasts a fully insulated ice bin on the left, measuring 24" x 8" deep, capable of accommodating up to 75 lbs of ice, ensuring optimal temperature maintenance for cocktail preparation. The 24" speedrail offers convenient access to frequently used bottles, increasing bartending efficiency. On its right, a 36" drainboard facilitates seamless operations and hygienic practices by providing ample space for drying glassware and utensils. Crafted with type 304 stainless steel for the bin, front, and top, along with reinforced stainless steel ends, this workstation ensures durability and resistance to corrosion. It is supported by 1-5/8" O.D. galvanized tubular legs with adjustable bullet feet for enhanced stability on uneven surfaces. All welded 304 stainless steel construction underscores its strength and longevity, complying with NSF standards, making it a reliable choice for bars and restaurants seeking to optimize their service area with robust, high-quality equipment.

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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

4.6
119 Reviews
  • 5
    94 (79%)
  • 4
    14 (12%)
  • 3
    2 (2%)
  • 2
    3 (3%)
  • 1
    6 (5%)
91% of customers rate this company 4- or 5-stars
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DJ M. Verified Customer   
04-24-25

Great

Recommend this Company
4 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Tony D. Verified Customer   
04-24-25

Unhappy that I was informed of the item not available until after I placed the order. No indication the item would not be available for several weeks!

Recommend this Company
1 / 5
Would Buy Again
1 / 5
Delivery
1 / 5
Price
4 / 5
Product Satisfaction
1 / 5
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C.k. Verified Customer   
04-24-25

Fast order, fast delivery.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Eagle Group

Eagle CWS5-18L-7 1800 Series Underbar Cocktail Workstation 60"W X 20"D With 7-circuit Cold Plate

$3,085.75 $10,072.00

The Eagle CWS5-18L-7 1800 Series Underbar Cocktail Workstation is a meticulously designed piece of equipment catering to diverse needs within the beverage and hospitality industry. With dimensions of 60"W x 20"D, this workstation is compact yet efficient, featuring a 7-circuit cold plate integral to its design, enhancing its cooling capabilities. The unit boasts a fully insulated ice bin on the left, measuring 24" x 8" deep, capable of accommodating up to 75 lbs of ice, ensuring optimal temperature maintenance for cocktail preparation. The 24" speedrail offers convenient access to frequently used bottles, increasing bartending efficiency. On its right, a 36" drainboard facilitates seamless operations and hygienic practices by providing ample space for drying glassware and utensils. Crafted with type 304 stainless steel for the bin, front, and top, along with reinforced stainless steel ends, this workstation ensures durability and resistance to corrosion. It is supported by 1-5/8" O.D. galvanized tubular legs with adjustable bullet feet for enhanced stability on uneven surfaces. All welded 304 stainless steel construction underscores its strength and longevity, complying with NSF standards, making it a reliable choice for bars and restaurants seeking to optimize their service area with robust, high-quality equipment.

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