Eagle CWS5-18R-7 1800 Series Underbar Cocktail Workstation 60"W X 20"D With 7-circuit Cold Plate
Delivery to:
- Smooth cocktail preparation with 7-circuit cold plate
- 60"W x 20"D dimensions for compact spaces
- Insulated ice bin with 75 lb. capacity
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The Eagle CWS5-18R-7 1800 Series Underbar Cocktail Workstation 60"W X 20"D With 7-circuit Cold Plate is meticulously designed for high-efficiency cocktail preparation environments. It features a spacious 24" x 8" deep fully insulated ice bin on the right, capable of accommodating up to 75 lbs of ice, ensuring ample supply for any busy bar setting. The workstation includes a 24" speedrail, facilitating quick and organized access to frequently used bottles. On the left, a 36" drainboard provides a practical area for glassware drying, enhancing workflow efficiency. The unit is constructed from type 304 stainless steel for the bin, front, top, and ends, offering exceptional durability and corrosion resistance. The bullnose front end adds to the sleek design while ensuring safety and comfort during use. The 1-1/2" NPT drain and 1-5/8" O.D. galvanized tubular legs with adjustable bullet feet provide stability and reliable drainage. This all-welded 304 stainless steel construction meets NSF standards, emphasizing its suitability for commercial applications. Its integrated 7-circuit cold plate enhances beverage cooling efficiency, making it a vital addition to bars, restaurants, and hospitality venues that demand reliability, performance, and streamlined operations.
Product Description
The Eagle CWS5-18R-7 1800 Series Underbar Cocktail Workstation 60"W X 20"D With 7-circuit Cold Plate is meticulously designed for high-efficiency cocktail preparation environments. It features a spacious 24" x 8" deep fully insulated ice bin on the right, capable of accommodating up to 75 lbs of ice, ensuring ample supply for any busy bar setting. The workstation includes a 24" speedrail, facilitating quick and organized access to frequently used bottles. On the left, a 36" drainboard provides a practical area for glassware drying, enhancing workflow efficiency. The unit is constructed from type 304 stainless steel for the bin, front, top, and ends, offering exceptional durability and corrosion resistance. The bullnose front end adds to the sleek design while ensuring safety and comfort during use. The 1-1/2" NPT drain and 1-5/8" O.D. galvanized tubular legs with adjustable bullet feet provide stability and reliable drainage. This all-welded 304 stainless steel construction meets NSF standards, emphasizing its suitability for commercial applications. Its integrated 7-circuit cold plate enhances beverage cooling efficiency, making it a vital addition to bars, restaurants, and hospitality venues that demand reliability, performance, and streamlined operations.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | CWS5-18R-7 |
| Manufacturer Part # | CWS5-18R-7 |
| Width (side - side) OA | 55" - 60" |
| Depth (front - back) OA | 20" - 22" |
| Construction | Stainless Steel & Galvanized |
| Splash | 4" |
| Ice Bin Location | Right |
| Cold Plate | (7) Circuit |
| Width | 60" |
| Depth | 20" |
| Weight | 212 lbs |
| NSF Approved | Yes |
