Eagle DCS-CUI-24 Director's Choice® Cafeteria Cashier Unit 24"L X 30"W X 34"H

The Eagle DCS-CUI-24 Director's Choice® Cafeteria Cashier Unit is a meticulously engineered solution designed for efficient food service operations. Measuring 24 inches in length, 30 inches in width, and 34 inches in height, this unit features a cash drawer in-line, optimizing space and accessibility for cash handling tasks. The top is crafted from 16/304 stainless steel, ensuring durability and ease of cleaning, which is essential for high-volume cafeteria environments. Its open base is constructed with welded 1-1/2 inch square tubular steel, providing stability and strength. The unit is further enhanced by an apron on the operator side, which offers additional utility and aesthetic appeal. The laminated front panel in holly berry red (Wilsonart D307-60) is mounted on an 18 gauge galvanized subpanel, combining style with robust construction. A welded footrest offers comfort for operators during extended use. Mobility is facilitated by 5-inch poly tread casters, with two equipped with brakes for secure positioning. This unit is NSF certified, indicating its compliance with rigorous public health and safety standards. The Eagle DCS-CUI-24 is an ideal choice for diverse market segments within the food service industry, delivering a blend of functionality, durability, and professional aesthetics.