Eagle Group  |  MFG #: DCS-PUD-3TH  | Item #: 41867

Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30"W X 24"D X 34"H

$6,942.98 $21,867.00

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  • Mobile dish dispenser with heated tubes
  • 30"W x 24"D x 34"H dimensions
  • Accommodates 7-1/4" dia. plates
  • View More Details

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The Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30-W x 24-D x 34-H is a versatile and high-quality solution for various food service environments. Constructed with a 16/304 stainless steel top, it features three heated tubes capable of accommodating plates up to 7-1/4 inches in diameter. Each heated tube is equipped with a 5-foot cord and plug, ensuring ease of use and mobility. The temperature range of 80°F to 160°F allows for optimal plate warming, catering to different dining settings. The unit's welded 1-1/2-inch square tubular base provides exceptional stability, while its holly berry red laminate panel (Wilsonart D307-60) on all four sides adds a touch of elegance to any venue. Equipped with 5-inch poly tread casters, including two with brakes, this dispenser ensures easy maneuverability and secure positioning. The quick-release docking device is an added feature, allowing users to link multiple units seamlessly, a practical benefit for larger operations. Operating at 900 watts, this unit is both UL and NSF certified, ensuring compliance with safety and sanitation standards. The Eagle DCS-PUD-3TH is an ideal choice for catering services, restaurants, and banquet facilities seeking efficiency and durability in their plate dispensing solutions.

More Details

Product Description

The Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30-W x 24-D x 34-H is a versatile and high-quality solution for various food service environments. Constructed with a 16/304 stainless steel top, it features three heated tubes capable of accommodating plates up to 7-1/4 inches in diameter. Each heated tube is equipped with a 5-foot cord and plug, ensuring ease of use and mobility. The temperature range of 80°F to 160°F allows for optimal plate warming, catering to different dining settings. The unit's welded 1-1/2-inch square tubular base provides exceptional stability, while its holly berry red laminate panel (Wilsonart D307-60) on all four sides adds a touch of elegance to any venue. Equipped with 5-inch poly tread casters, including two with brakes, this dispenser ensures easy maneuverability and secure positioning. The quick-release docking device is an added feature, allowing users to link multiple units seamlessly, a practical benefit for larger operations. Operating at 900 watts, this unit is both UL and NSF certified, ensuring compliance with safety and sanitation standards. The Eagle DCS-PUD-3TH is an ideal choice for catering services, restaurants, and banquet facilities seeking efficiency and durability in their plate dispensing solutions.

Product information

Technical specs
Manufacturer Eagle Group
Model Number DCS-PUD-3TH
Manufacturer Part # DCS-PUD-3TH
Base Style Enclosed
Type Heated
Compartment Qty (3) Compartments
Plate Diameter 5" - 9"
Plate Style Round
Height 34"
Width 30"
Depth 24"
Weight 270 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30"W X 24"D X 34"H
Eagle Group

Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30"W X 24"D X 34"H

$6,942.98 $21,867.00

The Eagle DCS-PUD-3TH Director's Choice® Dish Dispenser Mobile 30-W x 24-D x 34-H is a versatile and high-quality solution for various food service environments. Constructed with a 16/304 stainless steel top, it features three heated tubes capable of accommodating plates up to 7-1/4 inches in diameter. Each heated tube is equipped with a 5-foot cord and plug, ensuring ease of use and mobility. The temperature range of 80°F to 160°F allows for optimal plate warming, catering to different dining settings. The unit's welded 1-1/2-inch square tubular base provides exceptional stability, while its holly berry red laminate panel (Wilsonart D307-60) on all four sides adds a touch of elegance to any venue. Equipped with 5-inch poly tread casters, including two with brakes, this dispenser ensures easy maneuverability and secure positioning. The quick-release docking device is an added feature, allowing users to link multiple units seamlessly, a practical benefit for larger operations. Operating at 900 watts, this unit is both UL and NSF certified, ensuring compliance with safety and sanitation standards. The Eagle DCS-PUD-3TH is an ideal choice for catering services, restaurants, and banquet facilities seeking efficiency and durability in their plate dispensing solutions.

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