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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle DCS2-HFU-B-3 Director's Choice® Mobile Hot Food Table 3-phase Electric

Eagle Group  |  MFG #: DCS2-HFU-B-3  |  Item #: 41889
Item: #41889

Technical details
Manufacturer Eagle Group
Model Number DCS2-HFU-B-3
Manufacturer Part # DCS2-HFU-B-3
Well Type Open Well
Working Height 34"
Overall Width (side - side) 31" - 36"
Base Finish Laminate
Type Mobile
Top Construction Stainless Steel
Pan capacity (2) Pan
Height 34"
Width 36"
Depth 30"
Weight 165 lbs
NSF Yes
UL Yes

About this item

Product Details

The Eagle DCS2-HFU-B-3 Director's Choice® Mobile Hot Food Table 3-phase Electric is a meticulously engineered piece of equipment designed to enhance operational efficiency in food service environments. Measuring 36"W x 30"D x 34"H, this mobile unit is suitable for both wet and dry operations, catering to various culinary settings. It features two 12" x 20" pan size insulated wells, each equipped with individual thermostatic controls, providing precise temperature management. Crafted from premium 16/304 stainless steel, the top ensures durability and longevity, while the 304 stainless steel open-base frame and apron on the operator side add structural integrity. The front panel, in a striking holly berry red (Wilsonart D307-60), adds a touch of style to its functional design. Mobility is facilitated by 5" poly casters, with two featuring brakes for stability during use. This table is UL and NSF certified, emphasizing its compliance with industry standards for safety and sanitation. The Eagle DCS2-HFU-B-3 is ideally suited for diverse market segments within the hospitality industry, including catering services, institutional dining, and high-volume restaurant operations, offering an exceptional combination of functionality, versatility, and aesthetic appeal.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle DCS2-HFU-B-3 Director's Choice® Mobile Hot Food Table 3-phase Electric

$4,745.20 $14,476.00

The Eagle DCS2-HFU-B-3 Director's Choice® Mobile Hot Food Table 3-phase Electric is a meticulously engineered piece of equipment designed to enhance operational efficiency in food service environments. Measuring 36"W x 30"D x 34"H, this mobile unit is suitable for both wet and dry operations, catering to various culinary settings. It features two 12" x 20" pan size insulated wells, each equipped with individual thermostatic controls, providing precise temperature management. Crafted from premium 16/304 stainless steel, the top ensures durability and longevity, while the 304 stainless steel open-base frame and apron on the operator side add structural integrity. The front panel, in a striking holly berry red (Wilsonart D307-60), adds a touch of style to its functional design. Mobility is facilitated by 5" poly casters, with two featuring brakes for stability during use. This table is UL and NSF certified, emphasizing its compliance with industry standards for safety and sanitation. The Eagle DCS2-HFU-B-3 is ideally suited for diverse market segments within the hospitality industry, including catering services, institutional dining, and high-volume restaurant operations, offering an exceptional combination of functionality, versatility, and aesthetic appeal.