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Eagle DCS2-HFU-C Director's Choice® Mobile Hot Food Table Electric 36"W X 30"D X 34"H

Eagle Group  |  MFG #: DCS2-HFU-C  |  Item #: 41890
$4,250.25 $13,873.00

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  • Mobile hot food table for versatile food service
  • 36"W x 30"D x 34"H compact and efficient design
  • Operates wet or dry for flexible use
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Description

Specifications

Reviews

Certifications

The Eagle DCS2-HFU-C Director's Choice® Mobile Hot Food Table Electric 36-W x 30-D x 34-H is a versatile solution for food service professionals requiring both wet and dry operations. This unit features two 12-in x 20-in pan size insulated wells, each equipped with individual thermostatic controls for precise temperature management. Crafted with a 16/304 stainless steel top, it ensures durability and resistance to corrosion, while the 304 stainless steel open-base frame provides sturdiness and ease of cleaning. An apron on the operator side enhances its functionality in fast-paced environments. The laminated front panel in a vibrant holly berry red (Wilsonart D307-60) adds a touch of style. Designed with mobility in mind, the table is fitted with 5-in poly casters, two of which include a brake for secure positioning. The unit holds UL and NSF certifications, ensuring compliance with safety and sanitation standards. This electric mobile hot food table is an ideal choice for catering operations, buffets, and institutional dining, offering both reliability and flexibility in food service management. Its thoughtful design caters to the diverse needs of the industry, seamlessly integrating into various operational settings.

More Details

Product Description

The Eagle DCS2-HFU-C Director's Choice® Mobile Hot Food Table Electric 36-W x 30-D x 34-H is a versatile solution for food service professionals requiring both wet and dry operations. This unit features two 12-in x 20-in pan size insulated wells, each equipped with individual thermostatic controls for precise temperature management. Crafted with a 16/304 stainless steel top, it ensures durability and resistance to corrosion, while the 304 stainless steel open-base frame provides sturdiness and ease of cleaning. An apron on the operator side enhances its functionality in fast-paced environments. The laminated front panel in a vibrant holly berry red (Wilsonart D307-60) adds a touch of style. Designed with mobility in mind, the table is fitted with 5-in poly casters, two of which include a brake for secure positioning. The unit holds UL and NSF certifications, ensuring compliance with safety and sanitation standards. This electric mobile hot food table is an ideal choice for catering operations, buffets, and institutional dining, offering both reliability and flexibility in food service management. Its thoughtful design caters to the diverse needs of the industry, seamlessly integrating into various operational settings.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle DCS2-HFU-C Director's Choice® Mobile Hot Food Table Electric 36"W X 30"D X 34"H

$4,250.25 $13,873.00

The Eagle DCS2-HFU-C Director's Choice® Mobile Hot Food Table Electric 36-W x 30-D x 34-H is a versatile solution for food service professionals requiring both wet and dry operations. This unit features two 12-in x 20-in pan size insulated wells, each equipped with individual thermostatic controls for precise temperature management. Crafted with a 16/304 stainless steel top, it ensures durability and resistance to corrosion, while the 304 stainless steel open-base frame provides sturdiness and ease of cleaning. An apron on the operator side enhances its functionality in fast-paced environments. The laminated front panel in a vibrant holly berry red (Wilsonart D307-60) adds a touch of style. Designed with mobility in mind, the table is fitted with 5-in poly casters, two of which include a brake for secure positioning. The unit holds UL and NSF certifications, ensuring compliance with safety and sanitation standards. This electric mobile hot food table is an ideal choice for catering operations, buffets, and institutional dining, offering both reliability and flexibility in food service management. Its thoughtful design caters to the diverse needs of the industry, seamlessly integrating into various operational settings.

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