Eagle DCS2-ICU Director's Choice® Ice Cream Serving Unit 36"W X 30"D X 34"H

The Eagle DCS2-ICU Director's Choice® Ice Cream Serving Unit 36"W x 30"D x 34"H is a versatile and robust solution for ice cream service needs across various industry segments. This unit boasts a 100 lb. capacity, well-suited for both small-scale enterprises and larger commercial operations needing efficient and reliable service equipment. The unit's top is constructed from durable 16/304 stainless steel, ensuring long-term resilience and ease of cleaning, which is crucial for maintaining hygiene standards. With a welded 1-1/2" square tubular open base, the unit is designed for stability and support. Its laminated front panel in holly berry red (Wilsonart D307-60) on an 18-gauge galvanized subpanel adds an aesthetically pleasing yet functional design element. The unit's mobility is facilitated by 5" poly casters, two of which come with brakes for secure placement. It operates on a 120v/60/1-ph electrical system, drawing 6.8 amps with a 1/4hp motor, and is equipped with a NEMA 5-15P plug and a 6' cord for convenient power access. The Eagle DCS2-ICU is both UL and NSF certified, ensuring it meets rigorous safety and quality standards, making it a dependable choice for any ice cream service environment.