Eagle Group  |  MFG #: DCS3-CFUI  | Item #: 41900

Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H

$4,062.85 $12,796.00

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  • 50"W x 30"D x 34"H compact design
  • 4-5/8"D pan for optimal cold storage
  • 16/304 stainless steel for durability
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The Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H is a versatile and durable solution for a range of commercial and industrial applications requiring temperature-controlled storage. This unit features a 50-inch width, 30-inch depth, and 34-inch height, with a 4-5/8-inch deep pan size that accommodates three pans, facilitating efficient and organized storage. It is equipped with a 3/4-inch drain and valve, ensuring easy and effective drainage. The top is crafted from 16/304 stainless steel, known for its corrosion resistance and durability, making it ideal for rigorous use in demanding environments. The unit's structure includes a welded 1-1/2-inch square tubular open base with an apron on the operator side, enhancing both stability and accessibility. The laminated front panel in holly berry red (Wilsonart D307-60) is mounted on an 18-gauge galvanized subpanel, offering an appealing aesthetic while maintaining structural integrity. For mobility, the unit is fitted with 5-inch poly casters, two of which have brakes to secure the unit in place when needed. This comprehensive design makes the Eagle DCS3-CFUI a reliable choice for sectors such as food service and hospitality, where efficient and reliable cold storage is critical.

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Product Description

The Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H is a versatile and durable solution for a range of commercial and industrial applications requiring temperature-controlled storage. This unit features a 50-inch width, 30-inch depth, and 34-inch height, with a 4-5/8-inch deep pan size that accommodates three pans, facilitating efficient and organized storage. It is equipped with a 3/4-inch drain and valve, ensuring easy and effective drainage. The top is crafted from 16/304 stainless steel, known for its corrosion resistance and durability, making it ideal for rigorous use in demanding environments. The unit's structure includes a welded 1-1/2-inch square tubular open base with an apron on the operator side, enhancing both stability and accessibility. The laminated front panel in holly berry red (Wilsonart D307-60) is mounted on an 18-gauge galvanized subpanel, offering an appealing aesthetic while maintaining structural integrity. For mobility, the unit is fitted with 5-inch poly casters, two of which have brakes to secure the unit in place when needed. This comprehensive design makes the Eagle DCS3-CFUI a reliable choice for sectors such as food service and hospitality, where efficient and reliable cold storage is critical.

Product information

Technical specs
Manufacturer Eagle Group
Model Number DCS3-CFUI
Manufacturer Part # DCS3-CFUI
Base Construction Stainless Steel
Top Construction Stainless Steel Top
Base Design Open Rear Base With Doors
Cooling Type Ice Cooled
Mobile or Stationary Mobile
Working Height 34"
Overall Width (side - side) 49" - 54"
Base Finish Specify
Height 34"
Width 50"
Depth 30"
Weight 189 lbs

Certifications

No certifications available

Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H
Eagle Group

Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H

$4,062.85 $12,796.00

The Eagle DCS3-CFUI Director's Choice® Iced Cold Pan Unit 50"W X 30"D X 34"H is a versatile and durable solution for a range of commercial and industrial applications requiring temperature-controlled storage. This unit features a 50-inch width, 30-inch depth, and 34-inch height, with a 4-5/8-inch deep pan size that accommodates three pans, facilitating efficient and organized storage. It is equipped with a 3/4-inch drain and valve, ensuring easy and effective drainage. The top is crafted from 16/304 stainless steel, known for its corrosion resistance and durability, making it ideal for rigorous use in demanding environments. The unit's structure includes a welded 1-1/2-inch square tubular open base with an apron on the operator side, enhancing both stability and accessibility. The laminated front panel in holly berry red (Wilsonart D307-60) is mounted on an 18-gauge galvanized subpanel, offering an appealing aesthetic while maintaining structural integrity. For mobility, the unit is fitted with 5-inch poly casters, two of which have brakes to secure the unit in place when needed. This comprehensive design makes the Eagle DCS3-CFUI a reliable choice for sectors such as food service and hospitality, where efficient and reliable cold storage is critical.

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