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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Eagle DCS4-STU Director's Choice® Solid Top Serving Unit 64"W X 30"D X 34"H

Eagle Group  |  MFG #: DCS4-STU  |  Item #: 41938
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Item: #41938
Technical details
Manufacturer Eagle Group
Model Number DCS4-STU
Manufacturer Part # DCS4-STU
Design Mobile Modular, With Front Panel
Top Construction Stainless Steel Top
Type Solid Top Unit
Base Construction Laminate Base
Working Height 34" Working Height
Overall Width (side - side) 61" - 66" Wide (side - Side)
Height 34"
Width 64"
Depth 30"
Weight 268 lbs
NSF Yes

About this item

Product Details

The Eagle DCS4-STU Director's Choice® Solid Top Serving Unit - a meticulously engineered stainless steel marvel measuring 64"W x 30"D x 34"H - stands out in the food service industry for its unparalleled durability and sleek design. Featuring a solid top crafted from 16/304 stainless steel, this unit promises not only longevity but also a professional aesthetic suitable for any culinary environment. Its welded 1-1/2" square tubular open base, complemented by an apron on the operator side, ensures both strength and operator ease. The front panel, laminated in a vibrant holly berry red (Wilsonart D307-60) over an 18-gauge galvanized subpanel, adds a touch of style while maintaining structural integrity. Designed with mobility in mind, the serving unit is set on 5" poly casters, with two equipped with brakes for secure positioning. NSF certified, this unit meets rigorous public health and safety standards, making it an ideal choice for restaurants, catering services, and institutional dining facilities. The Eagle DCS4-STU Director's Choice® Solid Top Serving Unit represents a fusion of form and function, designed to enhance operational efficiency while seamlessly integrating with existing kitchen aesthetics.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle DCS4-STU Director's Choice® Solid Top Serving Unit 64"W X 30"D X 34"H

$3,160.98 $9,305.00

The Eagle DCS4-STU Director's Choice® Solid Top Serving Unit - a meticulously engineered stainless steel marvel measuring 64"W x 30"D x 34"H - stands out in the food service industry for its unparalleled durability and sleek design. Featuring a solid top crafted from 16/304 stainless steel, this unit promises not only longevity but also a professional aesthetic suitable for any culinary environment. Its welded 1-1/2" square tubular open base, complemented by an apron on the operator side, ensures both strength and operator ease. The front panel, laminated in a vibrant holly berry red (Wilsonart D307-60) over an 18-gauge galvanized subpanel, adds a touch of style while maintaining structural integrity. Designed with mobility in mind, the serving unit is set on 5" poly casters, with two equipped with brakes for secure positioning. NSF certified, this unit meets rigorous public health and safety standards, making it an ideal choice for restaurants, catering services, and institutional dining facilities. The Eagle DCS4-STU Director's Choice® Solid Top Serving Unit represents a fusion of form and function, designed to enhance operational efficiency while seamlessly integrating with existing kitchen aesthetics.

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