Eagle DCS4-TMLR-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric
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- L-Shaped design optimizes kitchen workflow
- Four insulated wells with independent control
- Durable 16/304 stainless steel top
- View More Details
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The Eagle DCS4-TMLR-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric is a premium piece of equipment designed for professional food service environments, offering precise control and robust performance for high-demand settings. Measuring 64 inches in width, 57 inches in depth, and 34 inches in height, this L-shaped counter features a fourth well on the right side, making it versatile for various layout requirements. Equipped with four insulated wells, each with individual thermostatic controls, it ensures optimal temperature management for different food items, contributing to food safety and quality standards. The counter boasts a top made from 16/304 stainless steel, known for its durability and resistance to corrosion, ideal for withstanding the rigorous conditions of a busy kitchen. Its sturdy welded 1-1/2 inch stainless steel square tubular base provides superior stability. The inclusion of five 5-inch poly tread casters, three of which have brakes, allows for easy mobility and secure placement. It comes with a 10-foot cord and NEMA 15-20/15-30P plug for convenient electrical connections. The 3/4 inch drain ensures efficient handling of any excess liquids. Certified by UL and NSF, this hot food service counter meets stringent safety and sanitation requirements, making it a trusted choice in the food service industry.
Product Description
The Eagle DCS4-TMLR-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric is a premium piece of equipment designed for professional food service environments, offering precise control and robust performance for high-demand settings. Measuring 64 inches in width, 57 inches in depth, and 34 inches in height, this L-shaped counter features a fourth well on the right side, making it versatile for various layout requirements. Equipped with four insulated wells, each with individual thermostatic controls, it ensures optimal temperature management for different food items, contributing to food safety and quality standards. The counter boasts a top made from 16/304 stainless steel, known for its durability and resistance to corrosion, ideal for withstanding the rigorous conditions of a busy kitchen. Its sturdy welded 1-1/2 inch stainless steel square tubular base provides superior stability. The inclusion of five 5-inch poly tread casters, three of which have brakes, allows for easy mobility and secure placement. It comes with a 10-foot cord and NEMA 15-20/15-30P plug for convenient electrical connections. The 3/4 inch drain ensures efficient handling of any excess liquids. Certified by UL and NSF, this hot food service counter meets stringent safety and sanitation requirements, making it a trusted choice in the food service industry.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DCS4-TMLR-C-3 |
| Manufacturer Part # | DCS4-TMLR-C-3 |
| Type | Mobile |
| Working Height | 34" |
| Well Type | Open Well |
| Overall Width (side - side) | 61" - 66" |
| Top Construction | Stainless Steel |
| Base Finish | Stainless Steel |
| Height | 34" |
| Width | 64" |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
