Eagle DCS5-CFUR Director's Choice® Refrigerated Cold Pan Unit Self-contained
Delivery to:
- Self-contained unit for convenient setup
- Accommodates five 12"x 20" pans
- 304 stainless steel construction for durability
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The Eagle DCS5-CFUR Director's Choice® Refrigerated Cold Pan Unit Self-contained is a 78-inch wide, 30-inch deep, and 34-inch high refrigerated solution, ideal for culinary professionals seeking efficient and reliable cold storage. This unit features a 16/304 stainless steel top ensuring durability and easy maintenance. The design incorporates a welded 1-1/2-inch square tubular open base with an apron on the operator side, providing structural integrity and ease of access. The unit is equipped with a 4-5/8-inch deep pan that accommodates five 12-inch by 20-inch pans, complete with a 3/4-inch drain and valve for efficient liquid management. Its laminated front panel is finished in a striking holly berry red (Wilsonart D307-60), offering a modern aesthetic appeal. Mobility is enhanced with 5-inch poly casters, including two with brakes for stability. The construction utilizes 304 stainless steel, ensuring robustness and longevity. Operating on a 120v/60/1-ph electrical system, it draws 9.8 amps with a 1/3 HP motor, connected via a 6-foot cord with a NEMA 5-15P plug. Certified by NSF and UL, this unit meets stringent public health and safety standards, making it a dependable choice across various segments in the food service industry.
Product Description
The Eagle DCS5-CFUR Director's Choice® Refrigerated Cold Pan Unit Self-contained is a 78-inch wide, 30-inch deep, and 34-inch high refrigerated solution, ideal for culinary professionals seeking efficient and reliable cold storage. This unit features a 16/304 stainless steel top ensuring durability and easy maintenance. The design incorporates a welded 1-1/2-inch square tubular open base with an apron on the operator side, providing structural integrity and ease of access. The unit is equipped with a 4-5/8-inch deep pan that accommodates five 12-inch by 20-inch pans, complete with a 3/4-inch drain and valve for efficient liquid management. Its laminated front panel is finished in a striking holly berry red (Wilsonart D307-60), offering a modern aesthetic appeal. Mobility is enhanced with 5-inch poly casters, including two with brakes for stability. The construction utilizes 304 stainless steel, ensuring robustness and longevity. Operating on a 120v/60/1-ph electrical system, it draws 9.8 amps with a 1/3 HP motor, connected via a 6-foot cord with a NEMA 5-15P plug. Certified by NSF and UL, this unit meets stringent public health and safety standards, making it a dependable choice across various segments in the food service industry.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DCS5-CFUR |
| Manufacturer Part # | DCS5-CFUR |
| Base Finish | Specify |
| Cooling Type | Refrigerated |
| Working Height | 34" |
| Mobile or Stationary | Mobile |
| Base Design | Open Rear |
| Base Construction | Laminate |
| Top Construction | Stainless Steel Top |
| Overall Width (side - side) | 73" - 78" |
| Height | 34" |
| Width | 78" |
| Depth | 30" |
| Weight | 370 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
