Eagle Group  |  MFG #: DCS5-HFU-C  | Item #: 41964

Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table Electric 78"W X 30"D X 34"H

$7,497.98 $23,615.00

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  • Mobile design for easy maneuverability
  • 78"W x 30"D x 34"H dimensions
  • Wet or dry operation for flexibility
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The Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table is a versatile and robust electric model measuring 78"W x 30"D x 34"H, suitable for both wet or dry operation. It features five insulated wells, each accommodating a 12" x 20" pan, and equipped with individual thermostatic controls to ensure precise temperature management for a variety of hot food service needs. The table is constructed with a 16/304 stainless steel top and a 304 stainless steel open-base frame, offering both durability and an open design for convenient storage and access. The operator side is adorned with a laminated front panel in holly berry red (Wilsonart D307-60), adding a touch of aesthetic appeal. Mobility is facilitated by 5" poly casters, two of which come with a brake for stability during use. This table is UL and NSF certified, verifying its adherence to stringent safety and sanitation standards. Designed for catering establishments, restaurants, and banquet halls, the Eagle DCS5-HFU-C provides reliable performance and flexibility, making it an essential asset for the food service industry. Its thoughtful design and high-quality materials ensure it meets the demanding environments of various market segments within the industry.

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Product Description

The Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table is a versatile and robust electric model measuring 78"W x 30"D x 34"H, suitable for both wet or dry operation. It features five insulated wells, each accommodating a 12" x 20" pan, and equipped with individual thermostatic controls to ensure precise temperature management for a variety of hot food service needs. The table is constructed with a 16/304 stainless steel top and a 304 stainless steel open-base frame, offering both durability and an open design for convenient storage and access. The operator side is adorned with a laminated front panel in holly berry red (Wilsonart D307-60), adding a touch of aesthetic appeal. Mobility is facilitated by 5" poly casters, two of which come with a brake for stability during use. This table is UL and NSF certified, verifying its adherence to stringent safety and sanitation standards. Designed for catering establishments, restaurants, and banquet halls, the Eagle DCS5-HFU-C provides reliable performance and flexibility, making it an essential asset for the food service industry. Its thoughtful design and high-quality materials ensure it meets the demanding environments of various market segments within the industry.

Product information

Technical specs
Manufacturer Eagle Group
Model Number DCS5-HFU-C
Manufacturer Part # DCS5-HFU-C
Overall Width (side - side) 73" - 78"
Base Finish Laminate
Type Mobile
Working Height 34"
Well Type Sealed Well
Top Construction Stainless Steel
Height 34"
Width 78"
Depth 30"
Weight 355 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table Electric 78"W X 30"D X 34"H
Eagle Group

Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table Electric 78"W X 30"D X 34"H

$7,497.98 $23,615.00

The Eagle DCS5-HFU-C Director's Choice® Mobile Hot Food Table is a versatile and robust electric model measuring 78"W x 30"D x 34"H, suitable for both wet or dry operation. It features five insulated wells, each accommodating a 12" x 20" pan, and equipped with individual thermostatic controls to ensure precise temperature management for a variety of hot food service needs. The table is constructed with a 16/304 stainless steel top and a 304 stainless steel open-base frame, offering both durability and an open design for convenient storage and access. The operator side is adorned with a laminated front panel in holly berry red (Wilsonart D307-60), adding a touch of aesthetic appeal. Mobility is facilitated by 5" poly casters, two of which come with a brake for stability during use. This table is UL and NSF certified, verifying its adherence to stringent safety and sanitation standards. Designed for catering establishments, restaurants, and banquet halls, the Eagle DCS5-HFU-C provides reliable performance and flexibility, making it an essential asset for the food service industry. Its thoughtful design and high-quality materials ensure it meets the demanding environments of various market segments within the industry.

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