Eagle DCS6-HCFU-B Director's Choice® Mobile Hot/Cold Dual Operation Food Table
Delivery to:
- Provides dual hot/cold operation, enhancing food service versatility
- 96"W x 30"D x 34"H with six top openings for varied food setups
- Pre-wired with selector switch for easy transition between modes
- View More Details
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The Eagle DCS6-HCFU-B Director's Choice® Mobile Hot/Cold Dual Operation Food Table is a versatile solution for food service establishments that demand both hot and cold food service capabilities. With dimensions of 96"W x 30"D x 34"H, this unit features six top openings, providing ample space for diverse food presentation needs. It is equipped with a hot/cold selector switch, thermostatic controls, and a pilot light, ensuring precise temperature management. Constructed with a durable 16/304 stainless steel top, this food table boasts a welded stainless steel 1-1/2" square tubular open base with an apron on the operator side. The laminated front panel in holly berry red (Wilsonart D307-60) on a galvanized subpanel adds a touch of elegance. For mobility, 5" poly swivel casters, including two with brakes, are included. The unit operates with a 1/3 HP condensing unit and has a power rating of 4000 watts, functioning at 120/208v/60/1-ph, drawing 9.8 amps when cold and 19.3 amps when hot. It features a NEMA L14-30P plug and is UL and NSF certified, making it a reliable and compliant choice for various food service environments where flexibility and efficiency are paramount.
Product Description
The Eagle DCS6-HCFU-B Director's Choice® Mobile Hot/Cold Dual Operation Food Table is a versatile solution for food service establishments that demand both hot and cold food service capabilities. With dimensions of 96"W x 30"D x 34"H, this unit features six top openings, providing ample space for diverse food presentation needs. It is equipped with a hot/cold selector switch, thermostatic controls, and a pilot light, ensuring precise temperature management. Constructed with a durable 16/304 stainless steel top, this food table boasts a welded stainless steel 1-1/2" square tubular open base with an apron on the operator side. The laminated front panel in holly berry red (Wilsonart D307-60) on a galvanized subpanel adds a touch of elegance. For mobility, 5" poly swivel casters, including two with brakes, are included. The unit operates with a 1/3 HP condensing unit and has a power rating of 4000 watts, functioning at 120/208v/60/1-ph, drawing 9.8 amps when cold and 19.3 amps when hot. It features a NEMA L14-30P plug and is UL and NSF certified, making it a reliable and compliant choice for various food service environments where flexibility and efficiency are paramount.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DCS6-HCFU-B |
| Manufacturer Part # | DCS6-HCFU-B |
| Design | Open Base |
| Top Construction | Stainless Steel |
| Working Height | 34" |
| Overall Width (side - side) | 91" - 96" |
| Height | 34" |
| Width | 96" |
| Depth | 30" |
| Weight | 340 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
