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Eagle DCS6-HFU-C-3 Director's Choice® Mobile Hot Food Table 3-phase Electric
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DCS6-HFU-C-3 |
| Manufacturer Part # | DCS6-HFU-C-3 |
| Well Type | Sealed Well |
| Top Construction | Stainless Steel |
| Type | Mobile |
| Base Finish | Laminate |
| Overall Width (side - side) | 91" - 96" |
| Working Height | 34" |
| Pan capacity | (6) Pan |
| Height | 34" |
| Width | 96" |
| Depth | 30" |
| Weight | 355 lbs |
| NSF | Yes |
| UL | Yes |
About this item
Product Details
Product Details
The Eagle DCS6-HFU-C-3 Director's Choice® Mobile Hot Food Table is a meticulously designed 3-phase electric unit, measuring 96"W x 30"D x 34"H, catering to the demanding needs of commercial kitchens. This versatile hot food table offers both wet and dry operation, ensuring adaptability in various food service settings. It features six insulated wells, each accommodating a 12" x 20" pan and equipped with individual thermostatic controls for precise temperature management. The table's top is crafted from 16/304 stainless steel, renowned for its durability and resistance to corrosion, while the open-base frame and apron on the operator side are constructed from sturdy 304 stainless steel. The laminated front panel, finished in an eye-catching holly berry red (Wilsonart D307-60), adds a touch of elegance and style. Mobility is a key feature, facilitated by 5" poly casters, two of which are equipped with brakes for stability during use. Certified by UL and NSF, this mobile hot food table meets rigorous safety and sanitation standards, making it a reliable choice for professional kitchens looking to maintain high standards of food service. Its robust construction and advanced features make it a valuable asset in various market segments within the food industry.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
