Eagle DCS6-TMU-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric
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- Eagle DCS6-TMU-C-3 Director's Choice® Hot Food Counter
- Six insulated wells with individual controls
- U-Shaped design for efficient service
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The Eagle DCS6-TMU-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric is a versatile and high-performing unit designed for efficiency in various food service environments. Measuring 109 inches wide, 29 inches deep, and 34 inches high, this U-shaped counter is equipped with six insulated wells, each featuring individual thermostatic controls for precise temperature management. The top is crafted from 16/304 stainless steel, ensuring durability and sleek aesthetics. Supporting the robust structure is a welded 1-1/2-inch stainless steel square tubular base. For mobility, the counter features eight 5-inch poly tread casters, four of which have brakes for stability. The unit is powered by a 3-phase electrical system and includes a 10-foot cord with NEMA 15-30/15-30P configuration for easy installation. A 3/4-inch drain ensures efficient cleaning and maintenance. Certified by UL and NSF, the Eagle DCS6-TMU-C-3 meets high safety and health standards. Its specialized design is ideal for catering services, buffets, and high-volume food service operations, offering flexibility and reliability in maintaining optimal food temperatures. This hot food service counter stands out as a practical solution for professionals seeking quality and performance in their food service equipment.
Product Description
The Eagle DCS6-TMU-C-3 Director's Choice® Hot Food Service Counter 3-phase Electric is a versatile and high-performing unit designed for efficiency in various food service environments. Measuring 109 inches wide, 29 inches deep, and 34 inches high, this U-shaped counter is equipped with six insulated wells, each featuring individual thermostatic controls for precise temperature management. The top is crafted from 16/304 stainless steel, ensuring durability and sleek aesthetics. Supporting the robust structure is a welded 1-1/2-inch stainless steel square tubular base. For mobility, the counter features eight 5-inch poly tread casters, four of which have brakes for stability. The unit is powered by a 3-phase electrical system and includes a 10-foot cord with NEMA 15-30/15-30P configuration for easy installation. A 3/4-inch drain ensures efficient cleaning and maintenance. Certified by UL and NSF, the Eagle DCS6-TMU-C-3 meets high safety and health standards. Its specialized design is ideal for catering services, buffets, and high-volume food service operations, offering flexibility and reliability in maintaining optimal food temperatures. This hot food service counter stands out as a practical solution for professionals seeking quality and performance in their food service equipment.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DCS6-TMU-C-3 |
| Manufacturer Part # | DCS6-TMU-C-3 |
| Overall Width (side - side) | 109" - 114" |
| Working Height | 34" |
| Type | Mobile |
| Base Finish | Stainless Steel |
| Top Construction | Stainless Steel |
| Height | 34" |
| Width | 109" |
| Depth | 41" |
| NSF Approved | Yes |
| UL Approved | Yes |
