Eagle DHT2-120-1X Hot Food Table Electric Open Base

The Eagle DHT2-120-1X Hot Food Table - electric, open base - is a meticulously designed unit catering to various food service segments. With a compact width of 33 inches, this hot food table features two 12" x 20" dry wells, offering efficient space utilization in commercial kitchens. The unit's infinite controls provide precise temperature management, crucial for maintaining hot food safety and quality. Constructed with a 430 stainless steel top and body, it ensures durability and long-lasting performance, even in demanding environments. An 8-inch deep polycarbonate cutting board is included, offering a convenient workspace for meal preparation. The table is further supported by a galvanized steel adjustable undershelf and tubular legs, ensuring robust stability. Adjustable bullet feet add versatility, accommodating diverse kitchen layouts. With a power rating of 1.0 kW, the unit operates on 120v/60/1-ph power, drawing 8.3 amps, and is equipped with a NEMA 5-15P plug for easy electrical connectivity. Certified by UL and NSF, the Eagle DHT2-120-1X meets stringent safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional food service operations seeking premium quality and performance in their equipment.