Eagle DHT2-120-3VP Hot Food Table Electric Open Base

The Eagle DHT2-120-3VP Hot Food Table Electric Open Base is a versatile and efficient solution for commercial kitchens, designed to maintain optimal food temperatures with precision. Measuring 33 inches wide, this unit features two 12 x 20-inch dry wells, providing ample space for various dishes. The table is equipped with infinite controls, allowing precise temperature adjustments to suit different culinary requirements. Constructed with a 430 stainless steel top and body, it ensures durability and long-lasting performance. An 8-inch-deep polycarbonate cutting board adds convenience, offering a sturdy surface for food preparation. Additionally, the galvanized steel adjustable undershelf and tubular legs enhance its structural integrity and adaptability. The unit's adjustable bullet feet ensure stability on uneven surfaces, making it practical for busy kitchen environments. With a power rating of 1.0 kW and operating on 120 volts at 8.3 amps, this hot food table is efficient in energy consumption, utilizing a NEMA 5-15P plug for compatibility with standard outlets. It is certified by cULus and NSF, underscoring its adherence to safety and hygiene standards. Ideal for catering services, restaurants, and food service operations, this product combines functionality with high-quality construction to meet diverse industry needs.