Eagle DHT3-208 Hot Food Table Electric Open Base

The Eagle DHT3-208 Hot Food Table Electric Open Base is a versatile and reliable solution for food service operations requiring efficient hot food storage. With its 48-inch width and three 12-inch by 20-inch dry wells, this unit provides ample space for maintaining the temperature of various dishes. The infinite controls allow precise temperature adjustments, catering to different culinary needs. Constructed with a 430 stainless steel top and body, the table ensures durability and resistance to corrosion in demanding kitchen environments. The included 8-inch deep polycarbonate cutting board offers additional workspace, enhancing its functionality. Equipped with a galvanized steel adjustable undershelf and tubular legs, the unit provides sturdy support and customizable storage options. The adjustable bullet feet facilitate stability on uneven surfaces, making it adaptable to diverse kitchen settings. Operating at 2.25 kW with a 208v/60/1-ph electrical system, the table draws 10.8 amps and comes with a cord and NEMA 6-15P plug for convenient installation. Certified by cULus and NSF, the Eagle DHT3-208 meets stringent safety and sanitation standards, making it an ideal choice for restaurants, cafeterias, and catering services looking for a reliable and efficient hot food storage solution.