Eagle DHT3-240 Hot Food Table Electric Open Base

The Eagle DHT3-240 Hot Food Table Electric Open Base is a versatile and robust unit designed for efficient food service operations. Measuring 48 inches in width, it features three dry wells, each 12 by 20 inches, providing ample space for keeping dishes warm. The wells are controlled by infinite controls, allowing precise temperature adjustments for optimal food quality. Crafted from 430 stainless steel, the top and body ensure durability and resistance to corrosion, making it suitable for busy commercial kitchens. An 8-inch deep polycarbonate cutting board adds convenience for chefs needing extra preparation space. The hot food table is equipped with a galvanized steel adjustable undershelf and tubular legs, ensuring stability and adaptability in height. Adjustable bullet feet provide additional support and leveling on uneven surfaces. With an electric output of 2.25 kW, operating at 240 volts with 9.38 amps, the unit is both powerful and efficient. It includes a cord and NEMA 6-15P plug for easy installation. Certified by cULus and NSF, this hot food table meets stringent safety and sanitation standards, making it an ideal choice for catering services, restaurants, and other food service establishments seeking reliable and high-quality equipment.