Eagle DHT4-120-1X Hot Food Table Electric Open Base
Delivery to:
- Electric hot food table with open base design
- 63-1/2"W with (4) 12" x 20" dry wells
- Infinite controls for precise temperature management
- View More Details
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The Eagle DHT4-120-1X Hot Food Table Electric Open Base is a meticulously engineered piece of equipment designed to meet the demands of professional kitchens. With a width of 63-1/2 inches, it boasts four 12 x 20 inch dry wells, each featuring infinite controls for precise temperature management. The table is constructed with a 430 stainless steel top and body, ensuring durability and resistance to corrosion, essential for high-volume food service environments. It includes an 8-inch deep polycarbonate cutting board, providing a convenient and sanitary surface for meal preparation. The galvanized steel adjustable undershelf and tubular legs offer stability and additional storage options, while the adjustable bullet feet ensure a level setup on uneven surfaces. Operating at 2.0 kW and requiring a 120v/60/1-ph power supply, it draws 16.6 amps of current. Equipped with a NEMA 5-30P plug, it adheres to UL and NSF certification standards, attesting to its safety and compliance with public health regulations. This hot food table is ideal for cafeterias, buffets, and catering services that demand reliable, efficient hot food storage and serving solutions, combining robust performance with user-friendly design features.
Product Description
The Eagle DHT4-120-1X Hot Food Table Electric Open Base is a meticulously engineered piece of equipment designed to meet the demands of professional kitchens. With a width of 63-1/2 inches, it boasts four 12 x 20 inch dry wells, each featuring infinite controls for precise temperature management. The table is constructed with a 430 stainless steel top and body, ensuring durability and resistance to corrosion, essential for high-volume food service environments. It includes an 8-inch deep polycarbonate cutting board, providing a convenient and sanitary surface for meal preparation. The galvanized steel adjustable undershelf and tubular legs offer stability and additional storage options, while the adjustable bullet feet ensure a level setup on uneven surfaces. Operating at 2.0 kW and requiring a 120v/60/1-ph power supply, it draws 16.6 amps of current. Equipped with a NEMA 5-30P plug, it adheres to UL and NSF certification standards, attesting to its safety and compliance with public health regulations. This hot food table is ideal for cafeterias, buffets, and catering services that demand reliable, efficient hot food storage and serving solutions, combining robust performance with user-friendly design features.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | DHT4-120-1X |
| Manufacturer Part # | DHT4-120-1X |
| Top Construction | Stainless Steel |
| Type | Stationary |
| Base Finish | Galvanized |
| Design | Open Shelf Base |
| Working Height | 34" |
| Well Type | Open Well |
| Overall Width (side - side) | 61" - 66" |
| Height | 34" |
| Width | 63.5" |
| Depth | 30.38" |
| Weight | 198 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
