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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle DHT4-120-3VP Hot Food Table Electric Open Base

Eagle Group  |  MFG #: DHT4-120-3VP  |  Item #: 1344670
Item: #1344670

Technical details
Manufacturer Eagle Group
Model Number DHT4-120-3VP
Manufacturer Part # DHT4-120-3VP
Design Open Shelf Base
Overall Width (side - side) 61" - 66"
Base Finish Galvanized
Type Stationary
Working Height 34"
Well Type Open Well
Top Construction Stainless Steel
Pan capacity (4) Pan
Height 34"
Width 63.5"
Depth 30.5"
NSF Yes
cULus Yes

About this item

Product Details

The Eagle DHT4-120-3VP Hot Food Table Electric Open Base is a highly versatile piece of equipment, featuring a spacious 63-1/2"W configuration with four 12" x 20" dry wells. It's designed for culinary professionals who require precise control over heating, thanks to its infinite control system. Crafted with a 430 stainless steel top and body, this hot food table ensures durability and ease of maintenance, vital for high-traffic food service environments. Complementing its robust construction is an 8"D polycarbonate cutting board, providing a durable work surface for food preparation. The galvanized steel adjustable undershelf and tubular legs allow for customizable storage and stability, while the adjustable bullet feet ensure adaptability on various surfaces. With a power rating of 2.0 kW and operating on a 120v/60/1-ph circuit drawing 16.6 amps, it's equipped with a NEMA 5-30P plug for straightforward electrical connectivity. Certified by cULus and NSF, this hot food table meets rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens seeking reliable and compliant equipment. Note that the minimum order quantity for this model is three units, catering to larger scale operations and establishments needing multiple units to streamline their service.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle DHT4-120-3VP Hot Food Table Electric Open Base

$1,843.89 $5,006.00

The Eagle DHT4-120-3VP Hot Food Table Electric Open Base is a highly versatile piece of equipment, featuring a spacious 63-1/2"W configuration with four 12" x 20" dry wells. It's designed for culinary professionals who require precise control over heating, thanks to its infinite control system. Crafted with a 430 stainless steel top and body, this hot food table ensures durability and ease of maintenance, vital for high-traffic food service environments. Complementing its robust construction is an 8"D polycarbonate cutting board, providing a durable work surface for food preparation. The galvanized steel adjustable undershelf and tubular legs allow for customizable storage and stability, while the adjustable bullet feet ensure adaptability on various surfaces. With a power rating of 2.0 kW and operating on a 120v/60/1-ph circuit drawing 16.6 amps, it's equipped with a NEMA 5-30P plug for straightforward electrical connectivity. Certified by cULus and NSF, this hot food table meets rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens seeking reliable and compliant equipment. Note that the minimum order quantity for this model is three units, catering to larger scale operations and establishments needing multiple units to streamline their service.