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Eagle DHT4-208 Hot Food Table Electric Open Base

Eagle Group  |  MFG #: DHT4-208  |  Item #: 42082
$1,714.74 $5,597.00

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  • Electric hot food table with open base design
  • Four 12" x 20" dry wells with infinite controls
  • Durable 430 stainless steel top & body
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Description

Specifications

Reviews

Certifications

The Eagle DHT4-208 Hot Food Table Electric Open Base is a robust and versatile solution for commercial kitchens seeking efficient food service equipment. With a width of 63-1/2 inches, this unit includes four 12 x 20-inch dry wells, making it suitable for holding a variety of dishes at optimal temperatures. The table features infinite controls, allowing precise temperature management tailored to diverse culinary needs. Crafted from 430 stainless steel, both the top and body ensure durability and ease of maintenance, while an 8-inch deep polycarbonate cutting board adds practical workspace. A galvanized steel adjustable undershelf enhances storage flexibility, supported by tubular legs and adjustable bullet feet for stability on uneven surfaces. Operating at 3.0 kW and 208v/60/1-ph, the table draws 14.4 amps, and it includes a cord with a NEMA 6-20P plug for straightforward installation. The Eagle DHT4-208 is cULus and NSF certified, signifying adherence to stringent safety and sanitation standards. This hot food table is ideal for restaurants, catering services, and institutional settings, offering a reliable and efficient platform for food preparation and service, while its robust construction ensures long-term performance in high-demand environments.

More Details

Product Description

The Eagle DHT4-208 Hot Food Table Electric Open Base is a robust and versatile solution for commercial kitchens seeking efficient food service equipment. With a width of 63-1/2 inches, this unit includes four 12 x 20-inch dry wells, making it suitable for holding a variety of dishes at optimal temperatures. The table features infinite controls, allowing precise temperature management tailored to diverse culinary needs. Crafted from 430 stainless steel, both the top and body ensure durability and ease of maintenance, while an 8-inch deep polycarbonate cutting board adds practical workspace. A galvanized steel adjustable undershelf enhances storage flexibility, supported by tubular legs and adjustable bullet feet for stability on uneven surfaces. Operating at 3.0 kW and 208v/60/1-ph, the table draws 14.4 amps, and it includes a cord with a NEMA 6-20P plug for straightforward installation. The Eagle DHT4-208 is cULus and NSF certified, signifying adherence to stringent safety and sanitation standards. This hot food table is ideal for restaurants, catering services, and institutional settings, offering a reliable and efficient platform for food preparation and service, while its robust construction ensures long-term performance in high-demand environments.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.

From the manufacturer

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Customer reviews

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Eagle Group

Eagle DHT4-208 Hot Food Table Electric Open Base

$1,714.74 $5,597.00

The Eagle DHT4-208 Hot Food Table Electric Open Base is a robust and versatile solution for commercial kitchens seeking efficient food service equipment. With a width of 63-1/2 inches, this unit includes four 12 x 20-inch dry wells, making it suitable for holding a variety of dishes at optimal temperatures. The table features infinite controls, allowing precise temperature management tailored to diverse culinary needs. Crafted from 430 stainless steel, both the top and body ensure durability and ease of maintenance, while an 8-inch deep polycarbonate cutting board adds practical workspace. A galvanized steel adjustable undershelf enhances storage flexibility, supported by tubular legs and adjustable bullet feet for stability on uneven surfaces. Operating at 3.0 kW and 208v/60/1-ph, the table draws 14.4 amps, and it includes a cord with a NEMA 6-20P plug for straightforward installation. The Eagle DHT4-208 is cULus and NSF certified, signifying adherence to stringent safety and sanitation standards. This hot food table is ideal for restaurants, catering services, and institutional settings, offering a reliable and efficient platform for food preparation and service, while its robust construction ensures long-term performance in high-demand environments.

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