Eagle Group  |  MFG #: E62-1800  | Item #: 42830

Eagle E62-1800 Cocktail Unit 15-1/2" X 19-3/4" Drawn Bowl 24" Unit

$877.91 $2,765.00

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  • 6 bottle wells for efficient beverage organization
  • 15-1/2" x 19-3/4" drawn bowl for ample mixing space
  • Durable 1800 series build for long-lasting use
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The Eagle E62-1800 Cocktail Unit is a meticulously crafted product designed to cater to the diverse needs of the hospitality industry. Featuring a 15-1/2" x 19-3/4" drawn bowl, this unit is part of the esteemed 1800 series, showcasing a commitment to quality and precision. The 24" unit is equipped with six bottle wells, providing ample space for efficient beverage organization and accessibility, making it ideal for cocktail preparation in busy bar environments. The inclusion of an inside liner enhances the unit's durability and ease of maintenance, although it does not come with a cover. The Eagle E62-1800 is a standout choice for bars, restaurants, and event venues that require a reliable and practical cocktail unit. Its technical specifications are finely tuned to meet the demands of high-volume service, ensuring that beverages are stored and served with utmost efficiency. The product's construction and thoughtful design reflect Eagle Group's dedication to innovation and excellence, positioning the E62-1800 as a valuable asset for professionals in the beverage and service industry who prioritize functionality and performance.

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Product Description

The Eagle E62-1800 Cocktail Unit is a meticulously crafted product designed to cater to the diverse needs of the hospitality industry. Featuring a 15-1/2" x 19-3/4" drawn bowl, this unit is part of the esteemed 1800 series, showcasing a commitment to quality and precision. The 24" unit is equipped with six bottle wells, providing ample space for efficient beverage organization and accessibility, making it ideal for cocktail preparation in busy bar environments. The inclusion of an inside liner enhances the unit's durability and ease of maintenance, although it does not come with a cover. The Eagle E62-1800 is a standout choice for bars, restaurants, and event venues that require a reliable and practical cocktail unit. Its technical specifications are finely tuned to meet the demands of high-volume service, ensuring that beverages are stored and served with utmost efficiency. The product's construction and thoughtful design reflect Eagle Group's dedication to innovation and excellence, positioning the E62-1800 as a valuable asset for professionals in the beverage and service industry who prioritize functionality and performance.

Product information

Technical specs
Manufacturer Eagle Group
Model Number E62-1800
Manufacturer Part # E62-1800
Cold Plate Without
Depth (front - back) OA 20" - 21"
Width (side - side) OA 19" - 24"
Width 24"
Depth 20"

Certifications

No certifications available

Eagle E62-1800 Cocktail Unit 15-1/2" X 19-3/4" Drawn Bowl 24" Unit
Eagle Group

Eagle E62-1800 Cocktail Unit 15-1/2" X 19-3/4" Drawn Bowl 24" Unit

$877.91 $2,765.00

The Eagle E62-1800 Cocktail Unit is a meticulously crafted product designed to cater to the diverse needs of the hospitality industry. Featuring a 15-1/2" x 19-3/4" drawn bowl, this unit is part of the esteemed 1800 series, showcasing a commitment to quality and precision. The 24" unit is equipped with six bottle wells, providing ample space for efficient beverage organization and accessibility, making it ideal for cocktail preparation in busy bar environments. The inclusion of an inside liner enhances the unit's durability and ease of maintenance, although it does not come with a cover. The Eagle E62-1800 is a standout choice for bars, restaurants, and event venues that require a reliable and practical cocktail unit. Its technical specifications are finely tuned to meet the demands of high-volume service, ensuring that beverages are stored and served with utmost efficiency. The product's construction and thoughtful design reflect Eagle Group's dedication to innovation and excellence, positioning the E62-1800 as a valuable asset for professionals in the beverage and service industry who prioritize functionality and performance.

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