Eagle EF10-240 RedHots® Fryer Counter Unit Electric
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- High-performance RedHots® Fryer for efficient frying
- Compact counter unit, ideal for small spaces
- Single fry pot with 15 lb. fat capacity
- View More Details
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The Eagle EF10-240 RedHots® Fryer Counter Unit Electric is a precision-engineered kitchen appliance tailored for commercial culinary environments. This electric fryer is designed with a single fry pot, accommodating a 15 lb. fat capacity, making it a suitable choice for operations requiring compact yet efficient frying solutions. Equipped with thermostatic controls, the fryer ensures consistent temperature regulation, contributing to precise cooking outcomes. The unit is constructed with a stainless steel pot and exterior, offering durability and ease of cleaning, crucial for maintaining hygiene standards in foodservice settings. It includes two nickel-plated 4" x 11" single-fry baskets, providing convenience for simultaneous frying of different food items. With an electric output of 4125/5500 watts and operating at 19.8/22.9 amps, it supports a voltage range of 208-240v/60/1-ph, ensuring compatibility with various electrical configurations. Certified by NSF and cULus, the Eagle EF10-240 RedHots® Fryer adheres to rigorous safety and sanitation standards, reinforcing its reliability and quality assurance for diverse segment markets such as restaurants, cafes, and catering services. Its compact counter unit design optimizes space utilization while delivering robust frying capabilities, making it an ideal addition to any professional kitchen setting.
Product Description
The Eagle EF10-240 RedHots® Fryer Counter Unit Electric is a precision-engineered kitchen appliance tailored for commercial culinary environments. This electric fryer is designed with a single fry pot, accommodating a 15 lb. fat capacity, making it a suitable choice for operations requiring compact yet efficient frying solutions. Equipped with thermostatic controls, the fryer ensures consistent temperature regulation, contributing to precise cooking outcomes. The unit is constructed with a stainless steel pot and exterior, offering durability and ease of cleaning, crucial for maintaining hygiene standards in foodservice settings. It includes two nickel-plated 4" x 11" single-fry baskets, providing convenience for simultaneous frying of different food items. With an electric output of 4125/5500 watts and operating at 19.8/22.9 amps, it supports a voltage range of 208-240v/60/1-ph, ensuring compatibility with various electrical configurations. Certified by NSF and cULus, the Eagle EF10-240 RedHots® Fryer adheres to rigorous safety and sanitation standards, reinforcing its reliability and quality assurance for diverse segment markets such as restaurants, cafes, and catering services. Its compact counter unit design optimizes space utilization while delivering robust frying capabilities, making it an ideal addition to any professional kitchen setting.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | EF10-240 |
| Manufacturer Part # | EF10-240 |
| Fry pot | Stainless Steel |
| Controls | Thermostatic Controls |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 15" |
| Width | 12" |
| Depth | 19" |
| Weight | 30 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
