Eagle FNP2860-3-18L-48TR Spec-Master® FNP Series Prep Sink Three Compartment
Delivery to:
- High-quality 14/304 stainless steel construction
- Spacious three 28"W x 20"D x 14"Deep compartments
- Convenient 48" deep prep area on the right
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The Eagle FNP2860-3-18L-48TR Spec-Master® FNP Series Prep Sink Three Compartment is a meticulously designed piece of equipment crafted for efficiency and durability in various food service environments. This sink features three compartments, each measuring 28 inches wide, 20 inches deep, and 14 inches deep, constructed from robust 14/304 stainless steel for enhanced corrosion resistance and longevity. The sink's design includes coved corners, reducing potential bacteria harborage points and facilitating easier cleaning. A 48-inch deep prep area is strategically positioned on the right, integrated with a 6-inch slanted trough and two flush nozzles, streamlining workflow for food preparation and rinsing tasks. The 9-1⁄2-inch high backsplash, complete with a 1-inch upturn and tile edge, protects walls from water splashes and maintains kitchen hygiene standards. Supporting the structure are stainless steel legs, reinforced with stainless steel gussets and crossbracing, each equipped with adjustable stainless steel bullet feet, ensuring stability on uneven surfaces. This prep sink is NSF certified, underscoring its compliance with rigorous public health and safety standards. Suitable for a variety of settings, from busy commercial kitchens to specialized prep areas, its thoughtful design and reliable construction make it a valuable addition to any food service operation.
Product Description
The Eagle FNP2860-3-18L-48TR Spec-Master® FNP Series Prep Sink Three Compartment is a meticulously designed piece of equipment crafted for efficiency and durability in various food service environments. This sink features three compartments, each measuring 28 inches wide, 20 inches deep, and 14 inches deep, constructed from robust 14/304 stainless steel for enhanced corrosion resistance and longevity. The sink's design includes coved corners, reducing potential bacteria harborage points and facilitating easier cleaning. A 48-inch deep prep area is strategically positioned on the right, integrated with a 6-inch slanted trough and two flush nozzles, streamlining workflow for food preparation and rinsing tasks. The 9-1⁄2-inch high backsplash, complete with a 1-inch upturn and tile edge, protects walls from water splashes and maintains kitchen hygiene standards. Supporting the structure are stainless steel legs, reinforced with stainless steel gussets and crossbracing, each equipped with adjustable stainless steel bullet feet, ensuring stability on uneven surfaces. This prep sink is NSF certified, underscoring its compliance with rigorous public health and safety standards. Suitable for a variety of settings, from busy commercial kitchens to specialized prep areas, its thoughtful design and reliable construction make it a valuable addition to any food service operation.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | FNP2860-3-18L-48TR |
| Manufacturer Part # | FNP2860-3-18L-48TR |
| Base Type | Legs With Boxed Crossrails |
| Compartment Width (side - side) | 28" |
| Top Stainless Series | 300 Series |
| Splash Height | 9-1/2" |
| Top Gauge | 14 Gauge |
| Overall Length | 109" - 170" |
| Sink Depth (rim - drain) | 14" |
| Drainboards | With Right-hand Drainboard |
| Compartment (front - back) | 20" |
| Base Construction | Stainless Steel |
| Height | 44" |
| Width | 132" |
| Depth | 35" |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
