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Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W

Eagle Group  |  MFG #: HEF96-78  |  Item #: 43819
$8,867.23 $28,943.00

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  • Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W
  • Make-up air compensating with front grills
  • All stainless steel construction for durability
  • View More Details
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Description

Specifications

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Certifications

The Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W is a meticulously engineered ventilation solution, ideal for commercial kitchens seeking compliance with stringent industry standards. This exhaust hood boasts a 78-inch width and a 51-inch depth, making it a versatile fit for various kitchen configurations. Its design includes a 3-inch air space at the rear, enhancing safety and installation flexibility. With a height of 24 inches, the hood effectively manages airflow while maintaining a sleek profile. Constructed entirely from stainless steel, the Eagle HEF96-78 ensures durability and ease of cleaning, critical for maintaining hygiene in professional kitchens. The make-up air compensating feature, with front grills, optimizes airflow and energy efficiency, minimizing the need for additional ventilation equipment. Adhering to NFPA-96 and NSF standards, it guarantees compliance with fire safety and sanitation regulations, respectively. This exhaust hood is a reliable choice for culinary establishments prioritizing high-performance and safety in their operations, accommodating the unique needs of diverse market segments within the food service industry.

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Product Description

The Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W is a meticulously engineered ventilation solution, ideal for commercial kitchens seeking compliance with stringent industry standards. This exhaust hood boasts a 78-inch width and a 51-inch depth, making it a versatile fit for various kitchen configurations. Its design includes a 3-inch air space at the rear, enhancing safety and installation flexibility. With a height of 24 inches, the hood effectively manages airflow while maintaining a sleek profile. Constructed entirely from stainless steel, the Eagle HEF96-78 ensures durability and ease of cleaning, critical for maintaining hygiene in professional kitchens. The make-up air compensating feature, with front grills, optimizes airflow and energy efficiency, minimizing the need for additional ventilation equipment. Adhering to NFPA-96 and NSF standards, it guarantees compliance with fire safety and sanitation regulations, respectively. This exhaust hood is a reliable choice for culinary establishments prioritizing high-performance and safety in their operations, accommodating the unique needs of diverse market segments within the food service industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

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Eagle Group

Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W

$8,867.23 $28,943.00

The Eagle HEF96-78 SpecAIR® Exhaust Hood Wall Type 78"W is a meticulously engineered ventilation solution, ideal for commercial kitchens seeking compliance with stringent industry standards. This exhaust hood boasts a 78-inch width and a 51-inch depth, making it a versatile fit for various kitchen configurations. Its design includes a 3-inch air space at the rear, enhancing safety and installation flexibility. With a height of 24 inches, the hood effectively manages airflow while maintaining a sleek profile. Constructed entirely from stainless steel, the Eagle HEF96-78 ensures durability and ease of cleaning, critical for maintaining hygiene in professional kitchens. The make-up air compensating feature, with front grills, optimizes airflow and energy efficiency, minimizing the need for additional ventilation equipment. Adhering to NFPA-96 and NSF standards, it guarantees compliance with fire safety and sanitation regulations, respectively. This exhaust hood is a reliable choice for culinary establishments prioritizing high-performance and safety in their operations, accommodating the unique needs of diverse market segments within the food service industry.

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