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Eagle HESFA96-48 SpecAIR® Exhaust Hood Wall Type 48"W

Eagle Group  |  MFG #: HESFA96-48  |  Item #: 43865
$4,950.61 $16,159.00

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  • Stainless steel construction ensures durability
  • NFPA-96 and NSF certified for safety
  • Make-up air compensating with front grills
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Description

Specifications

Reviews

Certifications

The Eagle HESFA96-48 SpecAIR® Exhaust Hood Wall Type 48"W is a highly efficient exhaust system designed for optimal air management in commercial kitchens. With dimensions of 48 inches in width and 51 inches in depth, this exhaust hood provides a robust solution for removing heat, smoke, and odors, enhancing the working environment. The 3-inch air space at the rear contributes to enhanced airflow dynamics, while the make-up air compensating feature with front grills ensures a balanced air pressure, crucial for maintaining indoor air quality. The short front design and 24-inch height at the back optimize space utilization, making this hood suitable for various kitchen layouts. Crafted entirely from stainless steel, it promises durability and longevity, even under rigorous conditions. Complying with the NFPA-96 and NSF standards, the Eagle HESFA96-48 exhaust hood guarantees safety and sanitation, making it a reliable choice for restaurants, food processing facilities, and other commercial food establishments. Its robust construction and efficient design address the diverse needs of different segment markets within the food service industry, ensuring that it remains a trusted component for air ventilation in professional kitchen setups.

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Product Description

The Eagle HESFA96-48 SpecAIR® Exhaust Hood Wall Type 48"W is a highly efficient exhaust system designed for optimal air management in commercial kitchens. With dimensions of 48 inches in width and 51 inches in depth, this exhaust hood provides a robust solution for removing heat, smoke, and odors, enhancing the working environment. The 3-inch air space at the rear contributes to enhanced airflow dynamics, while the make-up air compensating feature with front grills ensures a balanced air pressure, crucial for maintaining indoor air quality. The short front design and 24-inch height at the back optimize space utilization, making this hood suitable for various kitchen layouts. Crafted entirely from stainless steel, it promises durability and longevity, even under rigorous conditions. Complying with the NFPA-96 and NSF standards, the Eagle HESFA96-48 exhaust hood guarantees safety and sanitation, making it a reliable choice for restaurants, food processing facilities, and other commercial food establishments. Its robust construction and efficient design address the diverse needs of different segment markets within the food service industry, ensuring that it remains a trusted component for air ventilation in professional kitchen setups.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Eagle Group

Eagle HESFA96-48 SpecAIR® Exhaust Hood Wall Type 48"W

$4,950.61 $16,159.00

The Eagle HESFA96-48 SpecAIR® Exhaust Hood Wall Type 48"W is a highly efficient exhaust system designed for optimal air management in commercial kitchens. With dimensions of 48 inches in width and 51 inches in depth, this exhaust hood provides a robust solution for removing heat, smoke, and odors, enhancing the working environment. The 3-inch air space at the rear contributes to enhanced airflow dynamics, while the make-up air compensating feature with front grills ensures a balanced air pressure, crucial for maintaining indoor air quality. The short front design and 24-inch height at the back optimize space utilization, making this hood suitable for various kitchen layouts. Crafted entirely from stainless steel, it promises durability and longevity, even under rigorous conditions. Complying with the NFPA-96 and NSF standards, the Eagle HESFA96-48 exhaust hood guarantees safety and sanitation, making it a reliable choice for restaurants, food processing facilities, and other commercial food establishments. Its robust construction and efficient design address the diverse needs of different segment markets within the food service industry, ensuring that it remains a trusted component for air ventilation in professional kitchen setups.

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