Eagle Group  |  MFG #: HT3-NG-1X  | Item #: 539191

Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base

$1,339.57 $4,219.00

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  • 48"W hot food table for efficient service
  • Natural gas operation with 10,500 BTU output
  • (3) 12" x 20" wells with burner controls
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The Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base is a meticulously designed piece of kitchen equipment tailored for food service environments that require reliable heat retention and efficiency. Featuring a width of 48 inches, this hot food table is equipped with three 12-inch by 20-inch dry wells, each with individual burner controls housed within a recessed panel, allowing for precise thermal management of various dishes. The stainless steel top ensures durability and ease of cleaning, while the 8-inch-deep polyethylene cutting board provides a convenient surface for food preparation. Complementing its robust design, the table includes a galvanized undershelf and tubular legs, offering additional storage options and structural integrity. The unit's adjustable feet allow for customization in height, ensuring stability on uneven surfaces. With an energy output of 10,500 BTU, the Eagle HT3-NG-1X ensures optimal heating performance. This product meets NSF and cULus standards, guaranteeing compliance with essential safety and sanitation requirements. Ideal for catering businesses, cafeterias, and buffet setups, this hot food table's combination of reliable construction and functional features makes it an excellent choice for professionals seeking quality and efficiency in their culinary operations.

More Details

Product Description

The Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base is a meticulously designed piece of kitchen equipment tailored for food service environments that require reliable heat retention and efficiency. Featuring a width of 48 inches, this hot food table is equipped with three 12-inch by 20-inch dry wells, each with individual burner controls housed within a recessed panel, allowing for precise thermal management of various dishes. The stainless steel top ensures durability and ease of cleaning, while the 8-inch-deep polyethylene cutting board provides a convenient surface for food preparation. Complementing its robust design, the table includes a galvanized undershelf and tubular legs, offering additional storage options and structural integrity. The unit's adjustable feet allow for customization in height, ensuring stability on uneven surfaces. With an energy output of 10,500 BTU, the Eagle HT3-NG-1X ensures optimal heating performance. This product meets NSF and cULus standards, guaranteeing compliance with essential safety and sanitation requirements. Ideal for catering businesses, cafeterias, and buffet setups, this hot food table's combination of reliable construction and functional features makes it an excellent choice for professionals seeking quality and efficiency in their culinary operations.

Product information

Technical specs
Manufacturer Eagle Group
Model Number HT3-NG-1X
Manufacturer Part # HT3-NG-1X
Base Finish Galvanized
Design Open Base With Undershelf
Well Type Open Well
Working Height 34"
Overall Width (side - side) 43" - 48"
Height 34"
Width 48"
Depth 30.5"
Weight 135 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base
Eagle Group

Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base

$1,339.57 $4,219.00

The Eagle HT3-NG-1X Hot Food Table Natural Gas Open Base is a meticulously designed piece of kitchen equipment tailored for food service environments that require reliable heat retention and efficiency. Featuring a width of 48 inches, this hot food table is equipped with three 12-inch by 20-inch dry wells, each with individual burner controls housed within a recessed panel, allowing for precise thermal management of various dishes. The stainless steel top ensures durability and ease of cleaning, while the 8-inch-deep polyethylene cutting board provides a convenient surface for food preparation. Complementing its robust design, the table includes a galvanized undershelf and tubular legs, offering additional storage options and structural integrity. The unit's adjustable feet allow for customization in height, ensuring stability on uneven surfaces. With an energy output of 10,500 BTU, the Eagle HT3-NG-1X ensures optimal heating performance. This product meets NSF and cULus standards, guaranteeing compliance with essential safety and sanitation requirements. Ideal for catering businesses, cafeterias, and buffet setups, this hot food table's combination of reliable construction and functional features makes it an excellent choice for professionals seeking quality and efficiency in their culinary operations.

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