Eagle HT3-NG-2X Hot Food Table Natural Gas Open Base
- Natural gas powered for efficient heating
- 48" wide with three 12" x 20" dry wells
- Stainless steel top for durability
- View More Details
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The Eagle HT3-NG-2X Hot Food Table - Natural Gas Open Base is engineered for optimal performance in commercial kitchens. This robust unit features a sleek 48-inch stainless steel top and is equipped with three 12" x 20" dry wells. Each well has dedicated burner controls housed in a recessed panel for precise heat management, delivering a 10,500 BTU output sufficient for maintaining ideal food temperatures. The table's open base design includes galvanized undershelves and tubular legs, ensuring structural stability and facilitating easy access to storage or workflow needs. An 8-inch deep polyethylene cutting board is integrated into the design, providing a convenient workspace for food preparation. Adjustable feet allow for stable placement on uneven surfaces, enhancing safety and usability in busy kitchen environments. Certified by NSF and cULus, this hot food table meets rigorous standards for safety and sanitation, making it a reliable choice for restaurants and catering operations. Available exclusively in quantities of six or more, the Eagle HT3-NG-2X stands out as a durable and efficient solution for professionals seeking to optimize their food service operations with dependable equipment tailored to heavy-duty demands.
Product Description
The Eagle HT3-NG-2X Hot Food Table - Natural Gas Open Base is engineered for optimal performance in commercial kitchens. This robust unit features a sleek 48-inch stainless steel top and is equipped with three 12" x 20" dry wells. Each well has dedicated burner controls housed in a recessed panel for precise heat management, delivering a 10,500 BTU output sufficient for maintaining ideal food temperatures. The table's open base design includes galvanized undershelves and tubular legs, ensuring structural stability and facilitating easy access to storage or workflow needs. An 8-inch deep polyethylene cutting board is integrated into the design, providing a convenient workspace for food preparation. Adjustable feet allow for stable placement on uneven surfaces, enhancing safety and usability in busy kitchen environments. Certified by NSF and cULus, this hot food table meets rigorous standards for safety and sanitation, making it a reliable choice for restaurants and catering operations. Available exclusively in quantities of six or more, the Eagle HT3-NG-2X stands out as a durable and efficient solution for professionals seeking to optimize their food service operations with dependable equipment tailored to heavy-duty demands.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT3-NG-2X |
| Manufacturer Part # | HT3-NG-2X |
| Overall Width (side - side) | 43" - 48" |
| Working Height | 34" |
| Well Type | Open Well |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Height | 34" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 135 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
