Eagle HT3CB-LP Spec-Master® Hot Food Table Liquid Propane 48"W

Eagle Group  |  MFG #: HT3CB-LP  |  Item #: 44087
$3,252.11 $10,615.00

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  • (56-1517161) Stainless steel construction for durability
  • 48"W - Spacious design with (3) 12" x 20" wells
  • Individual controls for precise temperature settings
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The Eagle HT3CB-LP Spec-Master® Hot Food Table - liquid propane - 48"W is a highly efficient and versatile solution for food service operations requiring precise temperature control. This unit boasts three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing for tailored heat management across various dishes. Engineered with an adjustable gas valve and a pilot light per burner, it delivers a substantial heat output of 10,500 BTU, ensuring optimal performance in demanding environments. The table features a robust 22/430 stainless steel top and a 20/430 stainless steel body, offering durability and resistance to corrosion. Its practical design includes an 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base, and 22 gauge stainless steel track sliding doors with a recessed handle, enhancing both functionality and accessibility. The 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet provide stability and adaptability to various floor conditions. With an included gas regulator, the Eagle HT3CB-LP is NSF and cULus certified, meeting stringent safety and sanitation standards. This hot food table is an invaluable asset to any commercial kitchen, delivering reliable performance and versatility across different market segments within the food industry.

More Details

Product Description

The Eagle HT3CB-LP Spec-Master® Hot Food Table - liquid propane - 48"W is a highly efficient and versatile solution for food service operations requiring precise temperature control. This unit boasts three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing for tailored heat management across various dishes. Engineered with an adjustable gas valve and a pilot light per burner, it delivers a substantial heat output of 10,500 BTU, ensuring optimal performance in demanding environments. The table features a robust 22/430 stainless steel top and a 20/430 stainless steel body, offering durability and resistance to corrosion. Its practical design includes an 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base, and 22 gauge stainless steel track sliding doors with a recessed handle, enhancing both functionality and accessibility. The 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet provide stability and adaptability to various floor conditions. With an included gas regulator, the Eagle HT3CB-LP is NSF and cULus certified, meeting stringent safety and sanitation standards. This hot food table is an invaluable asset to any commercial kitchen, delivering reliable performance and versatility across different market segments within the food industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Eagle Group

Eagle HT3CB-LP Spec-Master® Hot Food Table Liquid Propane 48"W

$3,252.11 $10,615.00

The Eagle HT3CB-LP Spec-Master® Hot Food Table - liquid propane - 48"W is a highly efficient and versatile solution for food service operations requiring precise temperature control. This unit boasts three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing for tailored heat management across various dishes. Engineered with an adjustable gas valve and a pilot light per burner, it delivers a substantial heat output of 10,500 BTU, ensuring optimal performance in demanding environments. The table features a robust 22/430 stainless steel top and a 20/430 stainless steel body, offering durability and resistance to corrosion. Its practical design includes an 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base, and 22 gauge stainless steel track sliding doors with a recessed handle, enhancing both functionality and accessibility. The 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet provide stability and adaptability to various floor conditions. With an included gas regulator, the Eagle HT3CB-LP is NSF and cULus certified, meeting stringent safety and sanitation standards. This hot food table is an invaluable asset to any commercial kitchen, delivering reliable performance and versatility across different market segments within the food industry.