Eagle HT3CB-NG Spec-Master® Hot Food Table Natural Gas 48"W
Delivery to:
- (48"W) Spec-Master® Hot Food Table, Natural Gas
- Individual controls for each of the (3) 12" x 20" wells
- 22/430 stainless steel top & body ensures durability
- View More Details
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The Eagle HT3CB-NG Spec-Master® Hot Food Table Natural Gas 48"W is a meticulously engineered piece of culinary equipment, designed to meet the rigorous demands of the food service industry. This unit features three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing for precise temperature management. The adjustable gas valve and pilot light per burner ensure consistent performance, powered by natural gas with a 10,500 BTU output. Constructed from 22/430 stainless steel on the top and 20/430 stainless steel on the body, the table is both durable and easy to maintain. An 8"D x 1/2" thick polyethylene cutting board provides a practical work surface, while the stainless steel enclosed base offers additional storage. The unit's 22 gauge stainless steel track sliding doors with recessed handles enhance accessibility. It stands on 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet for stability on any kitchen floor. Included with the table is a gas regulator, ensuring safety and efficiency. NSF and cULus certifications underscore its compliance with industry standards, making it an invaluable asset for professional kitchens prioritizing reliability and versatility.
Product Description
The Eagle HT3CB-NG Spec-Master® Hot Food Table Natural Gas 48"W is a meticulously engineered piece of culinary equipment, designed to meet the rigorous demands of the food service industry. This unit features three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing for precise temperature management. The adjustable gas valve and pilot light per burner ensure consistent performance, powered by natural gas with a 10,500 BTU output. Constructed from 22/430 stainless steel on the top and 20/430 stainless steel on the body, the table is both durable and easy to maintain. An 8"D x 1/2" thick polyethylene cutting board provides a practical work surface, while the stainless steel enclosed base offers additional storage. The unit's 22 gauge stainless steel track sliding doors with recessed handles enhance accessibility. It stands on 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet for stability on any kitchen floor. Included with the table is a gas regulator, ensuring safety and efficiency. NSF and cULus certifications underscore its compliance with industry standards, making it an invaluable asset for professional kitchens prioritizing reliability and versatility.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT3CB-NG |
| Manufacturer Part # | HT3CB-NG |
| Overall Width (side - side) | 43" - 48" |
| Base Finish | Stainless Steel |
| Design | Enclosed Base With Rear Door(s) |
| Well Type | Open Well |
| Working Height | 34" |
| Height | 34.5" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 248 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
