Eagle HT3OB-240-3 Spec-Master® Hot Food Table Electric 48"W
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- (Eagle HT3OB-240-3) Spec-Master® Hot Food Table Electric 48"W
- Three 12" x 20" wells for versatile use
- Thermostatic controls for precise heating
- View More Details
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The Eagle HT3OB-240-3 Spec-Master Hot Food Table Electric 48"W is a versatile and high-performance catering solution, designed for efficiency and reliability in commercial kitchens. Featuring three 12" x 20" wells, it accommodates both wet and dry heating needs with precision thermostatic controls housed in a recessed panel for easy access. The table is equipped with a master toggle switch complemented by an indicator light, ensuring user-friendly operation. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, it delivers robust durability and easy maintenance. The 8"D x 1/2" thick polyethylene cutting board adds convenience for food preparation tasks. Its open base design, supported by sturdy 1-5/8" diameter x 7-1/2" height stainless steel tubular legs with adjustable plastic feet, offers stability and adaptability to varying work environments. With a power output of 2.25KW, operating at 240 volts, 60 hertz, and 3-phase, it requires 5.4 amps for optimal functionality, providing reliable performance with its junction box for field wiring. Compliance with NSF and cULus standards underscores its commitment to safety and quality. This hot food table is an asset for restaurants and catering services seeking a dependable and efficient food warming solution.
Product Description
The Eagle HT3OB-240-3 Spec-Master Hot Food Table Electric 48"W is a versatile and high-performance catering solution, designed for efficiency and reliability in commercial kitchens. Featuring three 12" x 20" wells, it accommodates both wet and dry heating needs with precision thermostatic controls housed in a recessed panel for easy access. The table is equipped with a master toggle switch complemented by an indicator light, ensuring user-friendly operation. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, it delivers robust durability and easy maintenance. The 8"D x 1/2" thick polyethylene cutting board adds convenience for food preparation tasks. Its open base design, supported by sturdy 1-5/8" diameter x 7-1/2" height stainless steel tubular legs with adjustable plastic feet, offers stability and adaptability to varying work environments. With a power output of 2.25KW, operating at 240 volts, 60 hertz, and 3-phase, it requires 5.4 amps for optimal functionality, providing reliable performance with its junction box for field wiring. Compliance with NSF and cULus standards underscores its commitment to safety and quality. This hot food table is an asset for restaurants and catering services seeking a dependable and efficient food warming solution.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | HT3OB-240-3 |
Manufacturer Part # | HT3OB-240-3 |
Design | Open Cabinet Base |
Well Type | Open Well |
Working Height | 34" |
Type | Stationary |
Overall Width (side - side) | 43" - 48" |
Base Finish | Stainless Steel |
Top Construction | Stainless Steel |
Height | 34.5" |
Width | 48" |
Depth | 32.25" |
Weight | 240 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.