Eagle HT3OB-LP Spec-Master® Hot Food Table Liquid Propane 48"W
Delivery to:
- Spec-Master® Hot Food Table for efficient meal service
- Three 12" x 20" dry wells with individual controls
- 48" wide liquid propane model for versatile use
- View More Details
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The Eagle HT3OB-LP Spec-Master® Hot Food Table - Liquid Propane - 48"W is engineered for commercial kitchens demanding reliability and efficiency. This unit features three dry wells, each 12" x 20", with individual controls embedded in a recessed panel, allowing precise temperature management. Each well is equipped with an adjustable gas valve and pilot light per burner, optimizing performance with a 10,500 BTU output. The top is constructed from 22/430 stainless steel, while the body employs 20/430 stainless steel, ensuring durability and resistance to corrosion. The table includes an 8"D x 1/2" thick polyethylene cutting board, enhancing usability and preparation space. Its stainless steel enclosed base incorporates an open shelf, offering practical storage. Supported by 7-1/2"H x 1-5/8" dia. stainless steel tubular legs with adjustable plastic bullet feet, the table ensures stable positioning. A gas regulator is included for safe and effective operation. Certified by NSF and cULus, it meets rigorous safety and sanitation standards, making it a trusted choice for restaurants, catering services, and institutional food service operations. The Eagle HT3OB-LP Spec-Master® Hot Food Table represents a blend of robust construction and thoughtful design tailored for demanding culinary environments.
Product Description
The Eagle HT3OB-LP Spec-Master® Hot Food Table - Liquid Propane - 48"W is engineered for commercial kitchens demanding reliability and efficiency. This unit features three dry wells, each 12" x 20", with individual controls embedded in a recessed panel, allowing precise temperature management. Each well is equipped with an adjustable gas valve and pilot light per burner, optimizing performance with a 10,500 BTU output. The top is constructed from 22/430 stainless steel, while the body employs 20/430 stainless steel, ensuring durability and resistance to corrosion. The table includes an 8"D x 1/2" thick polyethylene cutting board, enhancing usability and preparation space. Its stainless steel enclosed base incorporates an open shelf, offering practical storage. Supported by 7-1/2"H x 1-5/8" dia. stainless steel tubular legs with adjustable plastic bullet feet, the table ensures stable positioning. A gas regulator is included for safe and effective operation. Certified by NSF and cULus, it meets rigorous safety and sanitation standards, making it a trusted choice for restaurants, catering services, and institutional food service operations. The Eagle HT3OB-LP Spec-Master® Hot Food Table represents a blend of robust construction and thoughtful design tailored for demanding culinary environments.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT3OB-LP |
| Manufacturer Part # | HT3OB-LP |
| Working Height | 35" |
| Overall Width (side - side) | 43" - 48" |
| Base Finish | Stainless Steel |
| Well Type | Open Well |
| Design | Enclosed Base With Open Undershelf |
| Height | 35.5" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 248 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
