Eagle HT3OB-NG Spec-Master® Hot Food Table Natural Gas 48"W
Delivery to:
- Stainless steel construction for durability
- Three individually controlled 12" x 20" wells
- Adjustable gas valve & pilot light per burner
- View More Details
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The Eagle HT3OB-NG Spec-Master® Hot Food Table Natural Gas 48"W is a robust and versatile food service solution, ideal for various segments in the food industry. It features three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing precise temperature regulation tailored to specific culinary needs. The adjustable gas valve and pilot light per burner ensure consistent performance, fueled by natural gas delivering a total of 10,500 BTU. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, the Eagle HT3OB-NG is designed for durability and longevity. An 8"D x 1/2" thick polyethylene cutting board adds convenience for prep tasks. The stainless steel enclosed base provides additional storage with its open shelf design. Supported by 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet, it maintains stability on various flooring surfaces. A gas regulator is included, ensuring safe operation, and the unit's NSF certification confirms its compliance with public health standards. Its quality construction and efficient design make it a valuable addition to commercial kitchens seeking reliable hot food holding solutions.
Product Description
The Eagle HT3OB-NG Spec-Master® Hot Food Table Natural Gas 48"W is a robust and versatile food service solution, ideal for various segments in the food industry. It features three 12" x 20" dry wells, each equipped with individual controls housed in a recessed panel, allowing precise temperature regulation tailored to specific culinary needs. The adjustable gas valve and pilot light per burner ensure consistent performance, fueled by natural gas delivering a total of 10,500 BTU. Constructed with a 22/430 stainless steel top and a 20/430 stainless steel body, the Eagle HT3OB-NG is designed for durability and longevity. An 8"D x 1/2" thick polyethylene cutting board adds convenience for prep tasks. The stainless steel enclosed base provides additional storage with its open shelf design. Supported by 7-1/2"H x 1-5/8" diameter stainless steel tubular legs with adjustable plastic bullet feet, it maintains stability on various flooring surfaces. A gas regulator is included, ensuring safe operation, and the unit's NSF certification confirms its compliance with public health standards. Its quality construction and efficient design make it a valuable addition to commercial kitchens seeking reliable hot food holding solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT3OB-NG |
| Manufacturer Part # | HT3OB-NG |
| Design | Enclosed Base With Open Undershelf |
| Well Type | Open Well |
| Base Finish | Stainless Steel |
| Overall Width (side - side) | 43" - 48" |
| Working Height | 35" |
| Height | 35.5" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 248 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
