Eagle HT4-NG-FM-X Hot Food Table Natural Gas Open Base
Delivery to:
- Stainless steel top for durability and easy cleaning
- 63-1/2"W with four 12" x 20" wells for versatile cooking
- Recessed burner controls for safety and convenience
- View More Details
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The Eagle HT4-NG-FM-X Hot Food Table Natural Gas Open Base is a versatile and robust solution for food service establishments seeking reliable hot food storage and serving capabilities. Measuring 63-1/2 inches in width, this unit features four 12-inch by 20-inch dry wells, each equipped with burner controls embedded in a recessed panel for precise temperature management. Its stainless steel top ensures durability and easy cleaning, while an 8-inch deep polyethylene cutting board enhances functionality and convenience in food preparation. The double-tier Flex-Master® overshelves, supported by 30-inch high posts, provide ample space for storage and organization. Additionally, the galvanized undershelf and tubular legs with adjustable feet offer stability and adaptability to various kitchen environments. Operating with a heat output of 14,000 BTU, this hot food table is powered by natural gas, ensuring efficient energy use. It holds certifications from NSF and cULus, affirming its compliance with health and safety standards. The Eagle HT4-NG-FM-X combines practical design with high performance, making it an indispensable asset for restaurants, catering services, and other food service operations that require reliable hot food holding and serving solutions.
Product Description
The Eagle HT4-NG-FM-X Hot Food Table Natural Gas Open Base is a versatile and robust solution for food service establishments seeking reliable hot food storage and serving capabilities. Measuring 63-1/2 inches in width, this unit features four 12-inch by 20-inch dry wells, each equipped with burner controls embedded in a recessed panel for precise temperature management. Its stainless steel top ensures durability and easy cleaning, while an 8-inch deep polyethylene cutting board enhances functionality and convenience in food preparation. The double-tier Flex-Master® overshelves, supported by 30-inch high posts, provide ample space for storage and organization. Additionally, the galvanized undershelf and tubular legs with adjustable feet offer stability and adaptability to various kitchen environments. Operating with a heat output of 14,000 BTU, this hot food table is powered by natural gas, ensuring efficient energy use. It holds certifications from NSF and cULus, affirming its compliance with health and safety standards. The Eagle HT4-NG-FM-X combines practical design with high performance, making it an indispensable asset for restaurants, catering services, and other food service operations that require reliable hot food holding and serving solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT4-NG-FM-X |
| Manufacturer Part # | HT4-NG-FM-X |
| Overall Width (side - side) | 61" - 66" |
| Working Height | 34" |
| Well Type | Open Well |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Height | 64" |
| Width | 63.5" |
| Depth | 30.5" |
| Weight | 198 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
