Eagle HT4CB-208 Spec-Master® Hot Food Table Electric 63-1/2"W

The Eagle HT4CB-208 Spec-Master® Hot Food Table Electric 63-1/2"W is a versatile and robust solution designed for professional food service environments. Featuring four 12" x 20" wells that accommodate both wet and dry heating, this hot food table is equipped with thermostatic controls nestled within a recessed panel for precise temperature management. A master toggle switch with an indicator light ensures user-friendly operation. The unit boasts a 22/430 stainless steel top and a 20/430 stainless steel body, providing a durable and hygienic surface ideal for high-demand settings. An 8"D x 1/2" thick polyethylene cutting board adds to its functionality for food preparation tasks. The stainless steel enclosed base, along with 22 gauge stainless steel track sliding doors with recessed handles, offers secure and convenient storage solutions. Supported by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, this hot food table stands stable and adaptable to various kitchen layouts. With a power capacity of 3kW, 208v/60/1-ph, it incorporates a junction box for easy field wiring. Certified by NSF and cULus, the Eagle HT4CB-208 exemplifies safety and quality, making it an essential asset for catering, buffets, and institutional dining facilities.