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Eagle HT4CB-240-3 Spec-Master® Hot Food Table Electric 63-1/2"W

Eagle Group  |  MFG #: HT4CB-240-3  |  Item #: 44107
Item: #44107

Technical details
Manufacturer Eagle Group
Model Number HT4CB-240-3
Manufacturer Part # HT4CB-240-3
Well Type Open Well
Working Height 34"
Overall Width (side - side) 61" - 66"
Design Enclosed Base
Type Stationary
Top Construction Stainless Steel
Base Finish Stainless Steel
Pan capacity (4) Pan
Height 34.5"
Width 63.5"
Depth 32.25"
Weight 289 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Eagle HT4CB-240-3 Spec-Master® Hot Food Table Electric 63-1/2"W is a high-performance unit designed for efficient food service operations, featuring four versatile 12" x 20" wells accommodating both wet and dry heating applications. Each well is equipped with thermostatic controls housed in a recessed panel, allowing precise temperature management. The unit incorporates a master toggle switch with an indicator light for easy operation oversight. With a robust 22/430 stainless steel top and 20/430 stainless steel body, it ensures durability and longevity under heavy use. An 8"D x 1/2" thick polyethylene cutting board adds functional workspace for food preparation. The table's stainless steel enclosed base and 22-gauge stainless steel track sliding doors with recessed handles offer secure storage solutions. Supported by 1-5/8" diameter x 7-1/2" high stainless steel tubular legs with adjustable plastic feet, the unit maintains stability across various surfaces. Operating at 3kW, 240v/60/3-ph, and requiring 8.3 amps, it includes a junction box for convenient field wiring. Certified by NSF and cULus, the Eagle HT4CB-240-3 is an ideal choice for commercial kitchens requiring reliable, efficient hot food service solutions.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Eagle Group

Eagle HT4CB-240-3 Spec-Master® Hot Food Table Electric 63-1/2"W

$4,703.98 $15,354.00

The Eagle HT4CB-240-3 Spec-Master® Hot Food Table Electric 63-1/2"W is a high-performance unit designed for efficient food service operations, featuring four versatile 12" x 20" wells accommodating both wet and dry heating applications. Each well is equipped with thermostatic controls housed in a recessed panel, allowing precise temperature management. The unit incorporates a master toggle switch with an indicator light for easy operation oversight. With a robust 22/430 stainless steel top and 20/430 stainless steel body, it ensures durability and longevity under heavy use. An 8"D x 1/2" thick polyethylene cutting board adds functional workspace for food preparation. The table's stainless steel enclosed base and 22-gauge stainless steel track sliding doors with recessed handles offer secure storage solutions. Supported by 1-5/8" diameter x 7-1/2" high stainless steel tubular legs with adjustable plastic feet, the unit maintains stability across various surfaces. Operating at 3kW, 240v/60/3-ph, and requiring 8.3 amps, it includes a junction box for convenient field wiring. Certified by NSF and cULus, the Eagle HT4CB-240-3 is an ideal choice for commercial kitchens requiring reliable, efficient hot food service solutions.