Eagle HT4CB-NG Spec-Master® Hot Food Table Natural Gas 63-1/2"W
Delivery to:
- Stainless steel body & top for durability
- Four 12" x 20" wells with individual controls
- Adjustable gas valve & pilot light per burner
- View More Details
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The Eagle HT4CB-NG Spec-Master® Hot Food Table-Natural Gas 63-1/2"W stands as a reliable solution for commercial kitchens requiring precise thermal control and durability. With dimensions of 63-1/2"W, this unit features four 12" x 20" dry wells, each equipped with individual controls in a recessed panel, allowing for precise temperature management. It includes an adjustable gas valve and pilot light for each burner, ensuring optimal efficiency and safety. Crafted with a 22/430 stainless steel top and 20/430 stainless steel body, this hot food table promises longevity and ease of maintenance. The 8"D x 1/2" thick polyethylene cutting board provides a convenient workspace, enhancing functionality. The stainless steel enclosed base houses 22 gauge stainless steel track sliding doors with recessed handles, facilitating easy access to stored items. Supported by 7-1/2"H x 1-5/8" dia. stainless steel tubular legs with adjustable plastic bullet feet, the unit maintains stability on uneven surfaces. It operates with a gas regulator included and delivers 14,000 BTU, suitable for high-volume food service operations. The Eagle HT4CB-NG is NSF and cULus certified, making it a preferred choice for environments prioritizing safety and hygiene standards.
Product Description
The Eagle HT4CB-NG Spec-Master® Hot Food Table-Natural Gas 63-1/2"W stands as a reliable solution for commercial kitchens requiring precise thermal control and durability. With dimensions of 63-1/2"W, this unit features four 12" x 20" dry wells, each equipped with individual controls in a recessed panel, allowing for precise temperature management. It includes an adjustable gas valve and pilot light for each burner, ensuring optimal efficiency and safety. Crafted with a 22/430 stainless steel top and 20/430 stainless steel body, this hot food table promises longevity and ease of maintenance. The 8"D x 1/2" thick polyethylene cutting board provides a convenient workspace, enhancing functionality. The stainless steel enclosed base houses 22 gauge stainless steel track sliding doors with recessed handles, facilitating easy access to stored items. Supported by 7-1/2"H x 1-5/8" dia. stainless steel tubular legs with adjustable plastic bullet feet, the unit maintains stability on uneven surfaces. It operates with a gas regulator included and delivers 14,000 BTU, suitable for high-volume food service operations. The Eagle HT4CB-NG is NSF and cULus certified, making it a preferred choice for environments prioritizing safety and hygiene standards.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT4CB-NG |
| Manufacturer Part # | HT4CB-NG |
| Working Height | 34" |
| Well Type | Open Well |
| Design | Enclosed Base With Rear Door(s) |
| Base Finish | Stainless Steel |
| Overall Width (side - side) | 61" - 66" |
| Height | 34.5" |
| Width | 63.5" |
| Depth | 30.5" |
| Weight | 289 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
