Eagle HT5-NG Hot Food Table Natural Gas Open Base
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- High performance with 17,500 BTU for efficient heating
- Features five 12" x 20" wells with burner controls
- Durable 22/430 stainless steel top & body construction
- View More Details
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The Eagle HT5-NG Hot Food Table is a natural gas-powered unit designed for professional kitchens requiring efficient and reliable hot food storage. Measuring 79 inches wide, this table features five 12" x 20" dry wells, each equipped with burner controls housed in a recessed panel, along with an adjustable gas valve and pilot light per burner, ensuring precise temperature management for various dishes. Constructed with a 22/430 stainless steel top and body, it promises durability and ease of cleaning. An 8-inch deep polyethylene cutting board offers ample space for food preparation, while the galvanized undershelf provides additional storage. The open base design is supported by 1-5/8" diameter galvanized tubular legs with adjustable plastic feet, ensuring stability and adaptability to uneven surfaces. The included gas regulator assists with consistent gas flow, and the unit operates at 17,500 BTU, perfect for maintaining optimal food temperatures. Certified by NSF and cULus, this hot food table meets high standards of public health and safety. To ensure proper use, it should be paired with Eagle Group Spillage Pans #302027 or #304141. This product's comprehensive design makes it an exceptional choice for a variety of food service operations.
Product Description
The Eagle HT5-NG Hot Food Table is a natural gas-powered unit designed for professional kitchens requiring efficient and reliable hot food storage. Measuring 79 inches wide, this table features five 12" x 20" dry wells, each equipped with burner controls housed in a recessed panel, along with an adjustable gas valve and pilot light per burner, ensuring precise temperature management for various dishes. Constructed with a 22/430 stainless steel top and body, it promises durability and ease of cleaning. An 8-inch deep polyethylene cutting board offers ample space for food preparation, while the galvanized undershelf provides additional storage. The open base design is supported by 1-5/8" diameter galvanized tubular legs with adjustable plastic feet, ensuring stability and adaptability to uneven surfaces. The included gas regulator assists with consistent gas flow, and the unit operates at 17,500 BTU, perfect for maintaining optimal food temperatures. Certified by NSF and cULus, this hot food table meets high standards of public health and safety. To ensure proper use, it should be paired with Eagle Group Spillage Pans #302027 or #304141. This product's comprehensive design makes it an exceptional choice for a variety of food service operations.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | HT5-NG |
| Manufacturer Part # | HT5-NG |
| Overall Width (side - side) | 79" - 84" |
| Base Finish | Galvanized |
| Design | Open Base With Undershelf |
| Working Height | 34" |
| Well Type | Open Well |
| Height | 34" |
| Width | 79" |
| Depth | 30.5" |
| Weight | 244 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
