Eagle HT5CB-208-3 Spec-Master® Hot Food Table Electric 79"W

Eagle Group  |  MFG #: HT5CB-208-3  |  Item #: 44124
$5,063.35 $16,527.00

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  • 79"W electric hot food table with 5 wells
  • 12" x 20" wells for wet or dry use
  • Thermostatic controls for each well
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The Eagle HT5CB-208-3 Spec-Master® Hot Food Table Electric 79"W is a high-performance unit designed to meet the demanding needs of the food service industry. With its expansive 79-inch width, this hot food table is equipped with five versatile 12" x 20" wells that can be used wet or dry, providing flexibility in food presentation and warming. Each well features thermostatic controls housed in a recessed panel for precise temperature management. The master toggle switch with an indicator light offers user-friendly operation. Constructed with a durable 22/430 stainless steel top and a 20/430 stainless steel body, this unit ensures longevity and easy maintenance. The enclosed base, crafted from stainless steel, and the 22-gauge stainless steel track sliding doors with recessed handles enhance both functionality and aesthetics. Complementing its robust build, the table features an 8"D x 1/2" thick polyethylene cutting board, perfect for efficient food preparation. Supported by 1-5/8" diameter stainless steel tubular legs with adjustable plastic feet, the table is stable and adaptable to various floor conditions. Operating at 3.75kW and 208v/60/3-ph, this table is designed for seamless integration with a junction box for field wiring. Certified by NSF and cULus, it guarantees compliance with safety and performance standards.

More Details

Product Description

The Eagle HT5CB-208-3 Spec-Master® Hot Food Table Electric 79"W is a high-performance unit designed to meet the demanding needs of the food service industry. With its expansive 79-inch width, this hot food table is equipped with five versatile 12" x 20" wells that can be used wet or dry, providing flexibility in food presentation and warming. Each well features thermostatic controls housed in a recessed panel for precise temperature management. The master toggle switch with an indicator light offers user-friendly operation. Constructed with a durable 22/430 stainless steel top and a 20/430 stainless steel body, this unit ensures longevity and easy maintenance. The enclosed base, crafted from stainless steel, and the 22-gauge stainless steel track sliding doors with recessed handles enhance both functionality and aesthetics. Complementing its robust build, the table features an 8"D x 1/2" thick polyethylene cutting board, perfect for efficient food preparation. Supported by 1-5/8" diameter stainless steel tubular legs with adjustable plastic feet, the table is stable and adaptable to various floor conditions. Operating at 3.75kW and 208v/60/3-ph, this table is designed for seamless integration with a junction box for field wiring. Certified by NSF and cULus, it guarantees compliance with safety and performance standards.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle HT5CB-208-3 Spec-Master® Hot Food Table Electric 79"W

$5,063.35 $16,527.00

The Eagle HT5CB-208-3 Spec-Master® Hot Food Table Electric 79"W is a high-performance unit designed to meet the demanding needs of the food service industry. With its expansive 79-inch width, this hot food table is equipped with five versatile 12" x 20" wells that can be used wet or dry, providing flexibility in food presentation and warming. Each well features thermostatic controls housed in a recessed panel for precise temperature management. The master toggle switch with an indicator light offers user-friendly operation. Constructed with a durable 22/430 stainless steel top and a 20/430 stainless steel body, this unit ensures longevity and easy maintenance. The enclosed base, crafted from stainless steel, and the 22-gauge stainless steel track sliding doors with recessed handles enhance both functionality and aesthetics. Complementing its robust build, the table features an 8"D x 1/2" thick polyethylene cutting board, perfect for efficient food preparation. Supported by 1-5/8" diameter stainless steel tubular legs with adjustable plastic feet, the table is stable and adaptable to various floor conditions. Operating at 3.75kW and 208v/60/3-ph, this table is designed for seamless integration with a junction box for field wiring. Certified by NSF and cULus, it guarantees compliance with safety and performance standards.